Wendy’s Frosty
Indulge in the creamy delight of homemade Frosty, a dessert that captures the essence of a classic fast-food favorite. Richly flavored and effortlessly simple to make, this version combines chocolate milk, Cool Whip, condensed milk, and vanilla extract for a treat that’s perfect for any occasion. Whether it’s a family gathering or a summer barbecue, this refreshing dessert will impress your guests and satisfy your sweet tooth. Best of all, you can whip it up in just minutes without turning on the oven! Enjoy it straight from the cup or elevate it with toppings like whipped cream, fresh fruit, or sprinkles for an extra touch of fun.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 300 milliliters condensed milk
- 8 ounces Cool Whip (thawed)
- 8 cups 1% chocolate milk
- 2 tablespoons vanilla extract
Instructions
- In a large mixing bowl, whisk together the condensed milk and Cool Whip until well blended.
- Add the chocolate milk and vanilla extract to the mixture and continue whisking until fully combined.
- Transfer the mixture into a freezer-safe container and cover tightly with a lid or plastic wrap.
- Freeze for about 3 hours, stirring once every hour to achieve a creamy texture.
- Once frozen to your liking, spoon into glasses and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 38g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://delishcook.com/wendys-frosty/