The Perfect Homemade Meat Sauce
Indulge in the comforting and savory delight of The Perfect Homemade Meat Sauce, a dish that transforms simple ingredients into a family favorite. Crafted with lean ground beef and savory chicken sausage, this sauce delivers a rich flavor profile that complements any pasta dish, whether it’s spaghetti or lasagna. Its versatility makes it ideal for quick weeknight dinners or meal prep for busy days ahead. Enjoy the satisfaction of creating a homemade sauce that warms hearts and pleases palates at every table.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 15 minutes
- Yield: About 6 servings 1x
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 2 Tablespoons olive oil
- 1 large white onion, finely diced
- 5 garlic cloves, finely minced
- 1 pound chicken sausage (without casings)
- 1 and 1/2 pounds lean ground beef
- 3 cups (28 ounce) crushed tomatoes
- 2 cups (16 ounce) tomato sauce
- 1 (6 ounce) can tomato paste
- 2 Tablespoons brown sugar
- Salt and pepper to taste
- Dried basil
- Italian seasoning
Instructions
- In a large Dutch oven, heat olive oil over medium heat. Add diced onion and minced garlic; cook until softened.
- Add chicken sausage and ground beef; brown until no longer pink, breaking apart with a wooden spoon.
- Drain excess grease, then stir in crushed tomatoes, tomato sauce, and water from jars.
- Mix in tomato paste, brown sugar, salt, pepper, dried basil, Italian seasoning, fennel seeds, and optional red pepper flakes.
- Reduce heat to low; let simmer for at least 1½ to 2 hours to deepen flavors.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 10g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://delishcook.com/the-perfect-homemade-meat-sauce/