Print

THE Best Lasagna EVER

THE Best Lasagna EVER
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in THE Best Lasagna EVER, a culinary masterpiece that combines rich layers of savory beef sauce, creamy ricotta, and gooey mozzarella. This comforting dish is perfect for family gatherings or festive occasions, leaving everyone clamoring for more. With its harmonious blend of flavors and textures, this lasagna is not just a meal; it’s an experience. Easy to prepare and customizable to your liking, you’ll find that this recipe quickly becomes a beloved staple in your kitchen.

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 lb chicken Chicken Italian sausage
  • 5 garlic cloves, minced
  • 1 large white onion, diced
  • 3 cups crushed tomatoes
  • 2 cups tomato sauce
  • 4 cups whole milk ricotta cheese
  • 8 oz soft mozzarella cheese, torn into pieces
  • 1 cup grated Parmesan cheese
  • 1 lb lasagna noodles

Instructions

  1. In a large Dutch oven, heat olive oil over medium heat. Sauté diced onion and minced garlic until softened.
  2. Add ground beef and chicken sausage; cook until browned.
  3. Stir in crushed tomatoes, tomato sauce, tomato paste, brown sugar, salt, pepper, basil, Italian seasoning, fennel seeds, and red pepper flakes. Simmer for at least 1.5 hours.
  4. Preheat your oven to 375°F.
  5. In a mixing bowl, combine ricotta cheese, mozzarella pieces, Parmesan cheese, egg, salt, pepper, cayenne (if using), and parsley.
  6. Boil lasagna noodles according to package instructions.
  7. Assemble the lasagna by layering meat sauce, noodles, and cheese filling in your baking dish.
  8. Cover with foil and bake for 30 minutes; remove foil and bake for an additional 30 minutes until golden brown.
  9. Let cool for 20 minutes before slicing and serving.

Nutrition

Find it online: https://delishcook.com/the-best-lasagna-ever/