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S’mores Pie

S'mores Pie
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S’mores Pie is a delightful and indulgent dessert that captures the nostalgic essence of the classic campfire treat in a deliciously baked form. This easy-to-make pie layers creamy marshmallow and rich chocolate over a buttery graham cracker crust, creating a perfect balance of textures and flavors that will satisfy both kids and adults alike. Whether you’re hosting a summer BBQ, celebrating a family gathering, or simply looking for a sweet treat to enjoy at home, this S’mores Pie is sure to be the star of the show. Serve it warm or chilled for an unforgettable dessert experience that brings everyone together.

Ingredients

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  • ½ cup unsalted butter (softened)
  • ¾ cup granulated sugar
  • 1 large egg (room temperature)
  • 1½ teaspoons vanilla extract
  • 1½ cups all-purpose flour
  • ¾ cup finely ground graham cracker crumbs
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 7-ounce container marshmallow creme
  • 6.55 ounces milk chocolate candy bars
  • 1 cup mini marshmallows (divided)

Instructions

  1. Preheat your oven to 350°F and lightly spray a 9-inch pie dish with non-stick spray.
  2. In a mixing bowl, cream together softened butter and sugar until fluffy. Add the egg and vanilla extract, mixing until smooth.
  3. Combine flour, graham cracker crumbs, baking powder, and salt into the wet ingredients, mixing until just combined.
  4. Press half of the dough into the prepared pie dish to form the crust. Spread marshmallow creme evenly over the crust.
  5. Layer chopped chocolate bars on top of the marshmallow creme followed by sprinkling with mini marshmallows.
  6. Roll out the remaining dough into a disc and place it over the filling, sealing edges gently.
  7. Bake for about 10 minutes, then add remaining mini marshmallows and chocolate on top before returning to bake for another 8-10 minutes or until golden.
  8. Allow cooling for at least 45 minutes before slicing.

Nutrition

Find it online: https://delishcook.com/smores-pie/