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Protein Bagels

Protein Bagels

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Enjoy high-protein bagels made with just three ingredients! Perfect for breakfast or snacks. Try these easy Protein Bagels today!

Ingredients

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  • 1/2 cup self-rising flour
  • 1/2 cup unflavored protein powder
  • 1 cup non-fat Greek yogurt
  • 1 large egg white

Instructions

  1. Preheat your oven to 180C/350F.
  2. In a mixing bowl, combine self-rising flour, protein powder, and Greek yogurt until well mixed.
  3. Knead the mixture gently until smooth. Adjust consistency with more flour or yogurt if necessary.
  4. On a floured surface, divide dough into eight equal portions and shape into bagels.
  5. Place on a lined baking sheet, brush with egg white, and add your desired toppings.
  6. Bake for 15-17 minutes until golden brown. Let cool before slicing.

Nutrition