Pimento Cheese Recipe
Indulge in the creamy delight of this Pimento Cheese Recipe, a beloved Southern classic that promises to elevate your next gathering. This rich and flavorful spread is perfect for parties, picnics, or simply as a snack at home. Made with a luscious blend of cheeses and spices, it pairs beautifully with crackers, fresh veggies, or even stuffed into little steamed potatoes. Quick and easy to prepare in just 10 minutes, this appetizer shines when chilled, allowing the flavors to meld together. Whether you’re hosting friends or enjoying a cozy night in, this pimento cheese is sure to impress!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 8 servings 1x
- Category: Appetizers & Snacks
- Method: Mixing
- Cuisine: Southern
Ingredients
Scale
- 8 ounces cream cheese, softened
- ½ cup mayonnaise
- 1 cup extra-sharp cheddar cheese, shredded
- 1 cup white cheddar cheese, shredded
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon dry mustard
- ½ teaspoon ground cayenne pepper
- 2 teaspoons Worcestershire sauce
- ½ teaspoon rice vinegar (optional)
- 4 ounces diced pimentos, drained
- Salt and pepper to taste
Instructions
- In a stand mixer using the paddle attachment, beat the softened cream cheese and mayonnaise together until smooth.
- Add the extra-sharp cheddar cheese, white cheddar cheese, garlic powder, onion powder, dry mustard, ground cayenne pepper, Worcestershire sauce, and optional rice vinegar. Mix until combined.
- Gently fold in the drained diced pimentos and season with salt and pepper to taste.
- Refrigerate for at least one hour before serving to enhance the flavors.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://delishcook.com/pimento-cheese-recipe/