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Onion Ring Cheeseburger Sliders

Onion Ring Cheeseburger Sliders

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Onion Ring Cheeseburger Sliders are a delightful twist on a classic favorite, perfect for gatherings or casual family dinners. These mini burgers feature juicy ground beef topped with crispy onion rings and melted cheese, all nestled between sweet Hawaiian rolls. The combination of savory flavors and gooey textures creates an irresistible bite that will have everyone coming back for more. With easy preparation and minimal cleanup, these sliders are not only delicious but also a breeze to make, making them ideal for busy weeknights or game day snacks.

Ingredients

Scale
  • 12 King’s Hawaiian Original Sweet Rolls
  • 1 lb ground beef
  • 1 chopped onion
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tbsp minced garlic
  • American cheese slices
  • Shredded cheddar cheese
  • Frozen onion rings

Instructions

  1. Cook the frozen onion rings according to package instructions until crispy.
  2. In a skillet over medium-high heat, cook the ground beef with chopped onion, seasoning with salt, pepper, garlic powder, onion powder, and paprika until fully browned. Drain excess grease and stir in minced garlic until fragrant.
  3. Slice the Hawaiian rolls in half and place the bottoms in a greased baking dish. Layer with American cheese, followed by the beef mixture, homemade burger sauce, shredded cheddar cheese, and top each slider with an onion ring.
  4. Place the tops of the rolls back on, brush with melted butter, and sprinkle with sesame seeds.
  5. Preheat oven to 350°F (175°C) and bake for 10-15 minutes until heated through and golden brown.

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