Print

No Bake Lime Jello Pie

Lime Jello Pie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the refreshing delight of No Bake Lime Jello Pie, a perfect dessert for any occasion! This easy-to-make pie combines a luscious creamy filling with the zesty punch of lime, making it an ideal treat for summer gatherings or family celebrations. With its vibrant green hue and smooth texture, this dessert will be the star of your table. The best part? It requires no baking, allowing you to whip it up effortlessly and chill it in advance. Each slice offers a delightful balance of tangy and sweet flavors, making every bite a memorable experience.

Ingredients

Scale
  • 8 tablespoons unsalted butter
  • 2½ cups graham cracker crumbs
  • ¾ cup boiling water
  • 3 ounces lime gelatin powder
  • ½ cup plain Greek yogurt
  • 8 ounces Cool Whip (thawed)

Instructions

  1. Grease a 9 or 10-inch pie dish and set aside.
  2. Melt the butter in a microwave-safe bowl. Combine with graham cracker crumbs until well coated, then press into the pie dish. Freeze for 15-20 minutes.
  3. In a large bowl, whisk boiling water with the lime gelatin until dissolved. Mix in Greek yogurt until smooth.
  4. Gently fold in the Cool Whip until fully combined.
  5. Pour the filling into the crust and refrigerate for at least 6 hours to set.

Nutrition