Lazy Enchiladas

Lazy Enchiladas are the perfect solution for a quick and fuss-free meal. With just a few layers of frozen taquitos, enchilada sauce, and cheese, you can create a delicious dish that is sure to please everyone at the table. Ideal for busy weeknights or casual gatherings, these enchiladas stand out for their simplicity and flavor. Plus, they can be customized with your favorite toppings to make them even more special!

Why You’ll Love This Recipe

  • Quick Preparation: With only 5 minutes of prep time, you can have a satisfying meal ready in no time.
  • Family-Friendly: Kids love the cheesy goodness, making it a hit for family dinners.
  • Versatile Dish: You can easily swap ingredients based on what you have on hand or personal preferences.
  • Minimal Cleanup: The one-dish assembly means less time spent washing dishes after the meal.
  • Flavorful Layers: Each bite is packed with flavor from the taquitos, sauce, and melted cheese.

Tools and Preparation

To make your Lazy Enchiladas experience smooth and enjoyable, having the right tools is essential.

Essential Kitchen Tools

  • 9×13 glass baking dish
  • Cooking spray
  • Oven mitts
  • Sharp knife

Why These Tools Matter

  • 9×13 glass baking dish: This size is perfect for layering all your ingredients while allowing even cooking.
  • Cooking spray: Prevents sticking and makes cleanup easier after enjoying your enchiladas.

Ingredients

Lazy Enchiladas are made easier by layering frozen taquitos, sauce, chilis, and cheese in a casserole dish and baking until bubbly.

For the Taquitos

  • 22.5 ounces box frozen beef & cheese taquitos

For the Sauce

  • 10 ounces can of enchilada sauce
  • 4 ounces can of mild diced green chilis

For the Topping

  • 8 ounces block of Colby jack cheese (shredded)
  • 1 tablespoon fresh cilantro (chopped)
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How to Make Lazy Enchiladas

Step 1: Preheat the Oven

Preheat your oven to 425°F. This ensures that your Lazy Enchiladas cook evenly and become perfectly bubbly.

Step 2: Prepare the Baking Dish

Spray a 9×13 glass baking dish with cooking spray to prevent sticking. This will make serving much easier later on.

Step 3: Layer the Taquitos

Place the frozen beef & cheese taquitos into the baking dish in a single layer. Make sure they are arranged evenly for uniform cooking.

Step 4: Add Sauce and Chilis

Pour the enchilada sauce over the entire surface of the taquitos. Follow this by sprinkling the mild diced green chilis on top for an extra kick.

Step 5: Top with Cheese

Spread shredded Colby jack cheese over the entire dish of lazy enchiladas. This will melt beautifully as it bakes.

Step 6: Bake Until Bubbly

Bake in your preheated oven for 20-25 minutes or until the cheese is melted and bubbly. The aroma alone will have everyone excited!

Step 7: Garnish and Serve

Allow lazy enchiladas to rest for about 5 minutes before serving. Garnish with chopped fresh cilantro to add a burst of color and freshness. Enjoy!

How to Serve Lazy Enchiladas

Lazy Enchiladas are a versatile dish that can be enjoyed in various ways. Whether you’re hosting a family dinner or enjoying a casual meal, these enchiladas can be dressed up or down to suit any occasion.

With Fresh Toppings

  • Sour Cream – A dollop of sour cream adds a creamy texture and balances the spice.
  • Guacamole – This rich avocado dip enhances the flavor and provides a fresh element.
  • Chopped Onions – Raw onions give a crunchy bite and sharpness that complements the dish.

As a Light Meal

  • Garden Salad – Pairing the enchiladas with a crisp garden salad adds freshness and lightness to your meal.
  • Fruit Salsa – A sweet fruit salsa brings a delightful contrast to the savory flavors of the enchiladas.

For Kids

  • Cheesy Nachos – Serve some cheesy nachos on the side for an extra fun element that kids will love.
  • Veggie Sticks – Crunchy carrot and cucumber sticks with ranch dressing make for a healthy side option.

How to Perfect Lazy Enchiladas

To make your Lazy Enchiladas even more delicious, consider these helpful tips.

  • Use Quality Taquitos – Opt for high-quality frozen taquitos for better flavor and texture.
  • Layer Generously – Don’t skimp on sauce or cheese; generous layers ensure every bite is packed with flavor.
  • Experiment with Chilis – Try different types of chilis (like jalapeños) for added heat or flavor variation.
  • Let Them Rest – Allowing the dish to rest after baking helps it set, making it easier to serve.
  • Add Spice if Desired – A sprinkle of chili powder or cayenne pepper can elevate the heat level for those who enjoy spice.
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Best Side Dishes for Lazy Enchiladas

Complementing your Lazy Enchiladas with the right sides can enhance your meal experience. Here are some great options to consider:

  1. Spanish Rice – Fluffy rice cooked with tomatoes and spices pairs perfectly with enchiladas.
  2. Refried Beans – Creamy refried beans provide protein and round out the meal nicely.
  3. Corn Salad – A refreshing corn salad adds sweetness and crunch to balance the flavors.
  4. Quesadillas – Simple cheese quesadillas make an excellent side that both kids and adults enjoy.
  5. Mexican Street Corn – Grilled corn topped with cheese and spices offers bold flavors that complement enchiladas well.
  6. Pico de Gallo – Fresh pico de gallo adds brightness and freshness, making it a perfect accompaniment.

Common Mistakes to Avoid

When making your Lazy Enchiladas, a few common mistakes can affect the final dish. Here are some tips to help you avoid those pitfalls.

  • Skipping the Cooking Spray: Not using cooking spray on your baking dish can lead to sticking, making it hard to serve. Always spray your dish to ensure easy removal.
  • Ignoring Layering: Forgetting to layer ingredients properly can create a dry meal. Make sure to evenly distribute the enchilada sauce and chilis over the taquitos for moisture.
  • Overbaking: Leaving the lazy enchiladas in the oven too long can result in burnt cheese. Keep an eye on them and remove them once bubbly and golden.
  • Using Room Temperature Ingredients: Starting with frozen taquitos may seem easier, but they cook more evenly when added straight from the freezer. Don’t thaw them beforehand.
  • Neglecting Garnishes: Skipping the fresh cilantro may make your dish less vibrant. Adding fresh herbs enhances flavor and presentation, so don’t forget this step.

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow the lazy enchiladas to cool completely before sealing.

Freezing Lazy Enchiladas

  • Freeze for up to 2 months in a freezer-safe container.
  • Wrap tightly in plastic wrap before placing in a container for best results.

Reheating Lazy Enchiladas

  • Oven: Preheat to 350°F and bake covered for about 15-20 minutes until heated through.
  • Microwave: Heat individual portions on high for 1-2 minutes, checking frequently.
  • Stovetop: In a skillet over medium heat, cook until warmed through, stirring occasionally.
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Frequently Asked Questions

What are Lazy Enchiladas?

Lazy Enchiladas are a simplified version of traditional enchiladas made by layering frozen taquitos with sauce and cheese, then baking them until bubbly.

Can I customize my Lazy Enchiladas?

Absolutely! You can add vegetables like bell peppers or corn, or use different types of cheese based on your preference.

How do I make Lazy Enchiladas spicier?

To spice up your Lazy Enchiladas, consider using spicy enchilada sauce or adding jalapeños along with the diced green chilis.

Can I use other proteins for Lazy Enchiladas?

Yes! Feel free to substitute chicken, turkey, or lamb taquitos according to your taste preferences or dietary needs.

Conclusion

Lazy Enchiladas offer a quick and delightful meal option that’s perfect for busy evenings. Their versatility allows for endless customization, making it easy to cater to everyone’s tastes. Give this simple recipe a try—you’ll love how deliciously effortless it is!


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Lazy Enchiladas

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Lazy Enchiladas are the ultimate solution for a quick, satisfying meal that brings the flavors of Mexico to your table without the fuss. With just a few simple layers of frozen chicken and cheese taquitos, zesty enchilada sauce, and gooey melted cheese, you can create a delightful dish that pleases everyone. Perfect for busy weeknights or casual gatherings, these enchiladas offer endless customization options, allowing you to add your favorite toppings or sides. In just 25 minutes, you can serve up a flavorful and comforting dish that will quickly become a family favorite.

  • Author: Amanda
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: Mexican

Ingredients

Scale
  • 22.5 ounces box frozen chicken and cheese taquitos
  • 10 ounces can enchilada sauce
  • 4 ounces can mild diced green chilis
  • 8 ounces block Colby jack cheese (shredded)
  • 1 tablespoon fresh cilantro (chopped)

Instructions

  1. Preheat your oven to 425°F.
  2. Spray a 9×13 glass baking dish with cooking spray to prevent sticking.
  3. Arrange the frozen chicken and cheese taquitos in a single layer in the baking dish.
  4. Pour the enchilada sauce over the taquitos, then sprinkle with diced green chilis.
  5. Top with shredded Colby jack cheese.
  6. Bake for 20-25 minutes until bubbly and golden.
  7. Let cool for 5 minutes before garnishing with chopped cilantro and serving.

Nutrition

  • Serving Size: 1/6 of the recipe (approximately 170g)
  • Calories: 350
  • Sugar: 3g
  • Sodium: 750mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 40mg

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