Juicy Chicken Drumsticks in the Oven

Juicy Chicken Drumsticks in the Oven are the perfect addition to any meal, whether it’s a casual weeknight dinner or a special occasion. This recipe offers a simple and flavorful way to enjoy tender, crispy chicken legs baked to perfection in just 30 minutes. With easy-to-find ingredients and a straightforward process, you’ll love how quickly this dish comes together.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes only 35 minutes from start to finish, making it ideal for busy days.
• Flavor-Packed: The combination of butter, parmesan cheese, and garlic powder creates a rich, savory flavor that enhances the chicken.
• Versatile Dish: Suitable for various occasions, from family dinners to game day gatherings.
• Healthy Option: Using chicken drumsticks provides protein without excessive fat, especially when paired with lean ingredients.
• Kid-Friendly: The crispy texture and delicious flavor make it appealing to both kids and adults alike.

Tools and Preparation

Before diving into the delicious recipe, gather your kitchen tools. Having everything ready will make the cooking process smooth and enjoyable.

Essential Kitchen Tools

• Baking sheet
• Parchment paper
• Shallow dish
• Tongs
• Oven mitts

Why These Tools Matter

• Baking sheet: Provides an even surface for cooking and makes cleanup easier with parchment paper.
• Parchment paper: Prevents sticking and helps achieve that perfect crispy texture without extra grease.
• Shallow dish: Ideal for mixing the butter and seasoning evenly while allowing easy dipping of the chicken.

Ingredients

This chicken drumsticks in the oven recipe is not only easy but is full of flavor, baked in the oven in only 30 minutes, and uses simple ingredients!

• 6 chicken legs (you can use more if desired)
• 1 stick salted butter (8 tablespoons)
• 1.5 cup grated parmesan cheese
• 1 tablespoon garlic powder
• 1 teaspoon salt
• 1 dash black pepper

How to Make Juicy Chicken Drumsticks in the Oven

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This temperature ensures that your chicken cooks evenly and gets that golden brown color you’re looking for.

Step 2: Prepare the Baking Sheet

Cover a rimmed baking sheet with parchment paper. This step helps prevent sticking and simplifies cleanup after cooking.

Step 3: Melt the Butter

In a small, shallow dish, melt the stick of butter. You can do this in the microwave or on the stove until completely liquefied.

Step 4: Mix Seasonings

Once the butter is melted, add in the grated parmesan cheese, garlic powder, salt, and black pepper. Stir until all ingredients are well combined.

Step 5: Coat the Chicken Drumsticks

Take one chicken leg at a time and dip it into the butter mixture. Ensure each leg is fully coated with this flavorful batter.

Step 6: Arrange on Baking Sheet

Place the coated chicken drumsticks on the lined baking sheet in a single layer. Make sure they are not touching each other to allow even cooking.

Step 7: Bake

Bake in your preheated oven for about 30 minutes. Check that they reach an internal temperature of 165°F (74°C) before removing them from the oven.

Step 8: Optional Drip Rack Transfer

If desired, use tongs to remove chicken drumsticks from the baking sheet and transfer them to a baking rack placed over another baking sheet. This allows excess juices to drip off before serving.

Enjoy your Juicy Chicken Drumsticks in the Oven as a delightful main course!

How to Serve Juicy Chicken Drumsticks in the Oven

Serving juicy chicken drumsticks in the oven can be a delightful experience. The crispy skin and flavorful meat make them a hit at any dinner table. Here are some serving suggestions to elevate your meal.

Pair with Fresh Salads

• Caesar Salad: Crisp romaine, parmesan, and creamy dressing complement the rich flavors of the chicken.
• Coleslaw: A crunchy, tangy slaw adds freshness and balances the savory taste of the drumsticks.

Add Some Grains

• Rice Pilaf: Fluffy rice cooked with herbs provides a hearty base for your chicken.
• Quinoa Salad: Nutty quinoa mixed with vegetables offers a nutritious side that pairs well with the dish.

Include Dipping Sauces

• Garlic Aioli: A creamy garlic sauce enhances the flavor and adds a zesty touch.
• BBQ Sauce: Sweet and smoky BBQ sauce can bring a fun twist to your meal.

Serve with Vegetables

• Roasted Vegetables: Seasonal veggies roasted to perfection add color and nutrients to your plate.
• Steamed Broccoli: Lightly steamed broccoli provides a healthy green option that complements the chicken.

How to Perfect Juicy Chicken Drumsticks in the Oven

Achieving perfectly juicy chicken drumsticks takes a bit of technique. Here are some tips to ensure your drumsticks come out tender and flavorful.

• Bold seasoning: Make sure to season generously; this enhances flavor throughout the meat.
• Use parchment paper: Lining your baking sheet prevents sticking and makes for easy cleanup.
• Space them out: Place drumsticks apart on the baking sheet; this allows for even cooking and crispiness.
• Check internal temperature: Always use a meat thermometer; it should read 165°F for safety.
• Let them rest: Allowing the chicken to rest for a few minutes after baking keeps them juicy.
• Broil for extra crispiness: For an added crunch, broil for 2-3 minutes after baking, but watch closely!

Best Side Dishes for Juicy Chicken Drumsticks in the Oven

A well-rounded meal includes sides that complement your juicy chicken drumsticks. Here are some excellent options to consider.

1. Mashed Potatoes: Creamy mashed potatoes provide comfort and pair beautifully with the chicken’s rich flavors.
2. Corn on the Cob: Sweet, buttery corn is always a favorite, adding sweetness to balance savory dishes.
3. Baked Beans: Hearty baked beans offer protein and sweetness that work wonderfully with grilled or baked meats.
4. Garlic Bread: Crunchy garlic bread is perfect for soaking up any juices from your chicken.
5. Cucumber Salad: A refreshing cucumber salad brings brightness and crunch, offsetting the richness of the drumsticks.
6. Stuffed Peppers: Colorful peppers stuffed with rice or quinoa make for an attractive side full of flavor.

Common Mistakes to Avoid

When making juicy chicken drumsticks in the oven, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.

• Skipping the Preheat: Always preheat your oven before baking. This ensures even cooking and helps achieve that golden brown crust.
• Overcrowding the Baking Sheet: Avoid placing drumsticks too close together. They should be in a single layer, allowing hot air to circulate for even cooking.
• Not Coating Evenly: Make sure each chicken leg is fully coated in the butter and seasoning mixture. Uneven coating can lead to inconsistent flavor and texture.
• Ignoring Internal Temperature: Use a meat thermometer to check for doneness. The internal temperature must reach 165°F for safe consumption.
• Forgetting to Rest: After baking, let the drumsticks rest for a few minutes. This allows juices to redistribute, keeping them moist.

Refrigerator Storage

• Store leftover chicken drumsticks in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing Juicy Chicken Drumsticks in the Oven

• Place drumsticks in a freezer-safe bag or container.
• They will stay fresh for up to 3 months in the freezer.

Reheating Juicy Chicken Drumsticks in the Oven

• Oven: Preheat oven to 375°F and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power in short intervals (30 seconds) until warm, but this may affect crispiness.
• Stovetop: Sear on medium heat with a little oil for about 5 minutes per side, ensuring they are heated all the way through.

Frequently Asked Questions

How long do I need to bake juicy chicken drumsticks in the oven?

Baking juicy chicken drumsticks in the oven typically takes around 30 minutes at 400°F. Always check that they reach an internal temperature of 165°F.

Can I use skinless chicken legs?

Yes, you can use skinless chicken legs, but they may not be as crispy or flavorful. Consider adding more seasoning or using a non-stick spray.

What sides pair well with juicy chicken drumsticks?

Juicy chicken drumsticks pair wonderfully with roasted vegetables, mashed potatoes, or a fresh salad. Feel free to get creative with your side dishes!

Can I marinate my chicken before baking?

Absolutely! Marinating your chicken drumsticks beforehand can enhance their flavor and tenderness. Just be sure not to over-marinate, especially with acidic ingredients.

Conclusion

This recipe for juicy chicken drumsticks in the oven is not only quick and easy but also packed with flavor. With just a few simple ingredients, you can customize this dish by adding various herbs and spices or serving it with different sides. Give it a try and enjoy this versatile main dish that everyone will love!

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