Homemade Alfredo Sauce Recipe
Indulge in the creamy goodness of this Homemade Alfredo Sauce Recipe, a delightful addition to any meal. This ultra-creamy sauce is perfect for tossing with your favorite pasta, drizzling over grilled chicken, or even using as a dip for fresh vegetables. With its rich and savory flavors, this sauce transforms simple dishes into gourmet experiences, making it ideal for both weeknight dinners and special occasions. Best of all, you’ll whip it up in just 15 minutes with minimal ingredients!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- ½ cup unsalted butter
- 2 cups heavy whipping cream
- 4 ounces cream cheese
- ½ teaspoon minced garlic
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 cup freshly grated Parmesan cheese
Instructions
- In a medium saucepan over medium heat, melt the unsalted butter, heavy whipping cream, and cream cheese together. Whisk until fully combined.
- Stir in minced garlic, garlic powder, Italian seasoning, salt, and black pepper. Continue whisking until smooth.
- Gradually add the Parmesan cheese while whisking until melted and incorporated into the sauce.
- Let the sauce simmer for about 3-5 minutes to thicken slightly.
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 320
- Sugar: 1g
- Sodium: 290mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://delishcook.com/homemade-alfredo-sauce-recipe/