Hamburger Gravy
Indulge in the comforting richness of this homemade Hamburger Gravy, a creamy and savory sauce that elevates any meal. Perfectly suited for a busy weeknight or a leisurely weekend, this dish features ground beef simmered in a luscious sauce made from fresh ingredients. Serve it over fluffy mashed potatoes, egg noodles, or warm buttermilk biscuits for a satisfying experience everyone will love. Easy to prepare in just 30 minutes, this versatile recipe is sure to become a family favorite, and you can even freeze leftovers for later enjoyment.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1½ lbs ground beef
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 2 tablespoons butter
- ¼ cup all-purpose flour
- 2 cups beef broth
- ½ cup heavy cream
- 1 tablespoon Worcestershire sauce
- ½ teaspoon dried thyme
- ½ teaspoon dried parsley
- 2 pinches nutmeg
- Kosher salt and black pepper to taste
Instructions
- In a large skillet over medium heat, brown the ground beef until halfway cooked. Add the onions and continue cooking until the beef is fully browned and the onions are soft.
- Lower the heat to medium-low, add minced garlic, and sauté for about one minute.
- Melt butter in the skillet with the beef mixture. Sprinkle in flour while stirring constantly to form a roux, cooking for about two minutes.
- Gradually stir in beef broth and heavy cream until smooth. Add Worcestershire sauce, thyme, parsley, nutmeg, salt, and pepper to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 795mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 70mg
Find it online: https://delishcook.com/hamburger-gravy/