Grilled Chicken Wings
Grilled chicken wings are a crowd-pleasing dish that combines bold flavors with a juicy, tender bite. Perfect for any occasion, from backyard barbecues to cozy family dinners, these wings are easy to prepare and customizable to fit your taste. With a simple brining process and zesty lemon sauce, you’ll impress your guests with minimal effort. Serve them alongside your favorite dipping sauces for an unforgettable appetizer or main course that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizers & Snacks
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3 pounds chicken wings
- 5 cups water
- ½ cup salt
- ½ cup sugar
- ¼ cup olive oil
- 1 tablespoon minced garlic
- 1 cup fresh lemon juice
- 1 teaspoon cracked black pepper
- 1 teaspoon onion powder
- ½ tablespoon oregano
- 1 tablespoon liquid honey
Instructions
- Prepare the brine by mixing salt, sugar, and water in a large bowl. Add chicken wings, cover with plastic wrap, and refrigerate for two hours.
- In a frying pan over medium-high heat, combine olive oil and minced garlic. Cook until garlic is lightly browned, then add lemon juice, black pepper, onion powder, oregano, and honey. Simmer for five minutes and set aside.
- Preheat the grill to 350°F (175°C). Remove wings from brine and place on the grill. Cook for approximately twenty minutes, flipping every five minutes until they reach an internal temperature of 165°F (74°C).
- Dip each wing in the lemon sauce mixture and grill for an additional two minutes per side to caramelize before serving.
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 320
- Sugar: 9g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 80mg
Find it online: https://delishcook.com/grilled-chicken-wings/