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Grilled Cheese Burrito (Taco Bell Copycat Recipe)

Grilled Cheese Burrito (Taco Bell Copycat Recipe)
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Indulge in the ultimate comfort food experience with this Grilled Cheese Burrito, inspired by Taco Bell’s favorite. This delightful dish combines seasoned ground beef, creamy nacho cheese sauce, and fluffy rice—all enveloped in a warm tortilla and grilled to crispy perfection. Perfect for cozy dinners or game nights, this recipe allows you to customize each burrito according to your taste preferences. Whether you’re looking for a quick dinner solution or a satisfying late-night snack, this burrito delivers a flavor explosion that will leave everyone craving more.

Ingredients

Scale
  • 1 pound ground beef
  • 1 ounce taco seasoning
  • ⅔ cup water
  • 15 ounces nacho cheese sauce
  • 4 burrito-sized flour tortillas
  • 2 cups Mexican or Spanish rice
  • 4 tablespoons creamy chipotle sauce
  • 4 tablespoons sour cream
  • 1 cup tortilla strips
  • 2 cups shredded Mexican blend cheese

Instructions

  1. In a skillet over medium-high heat, brown the ground beef, breaking it into small pieces. Drain excess fat.
  2. Reduce heat to medium and add taco seasoning and water. Stir well and cook until thickened (about 5 minutes). Remove from heat.
  3. Lay out tortillas and spread nacho cheese sauce in the center of each. Add one-fourth of the beef mixture, rice, chipotle sauce, sour cream, and tortilla strips.
  4. Fold the tortilla carefully: first the bottom edge, then both sides, rolling tightly to enclose the filling.
  5. Heat a non-stick skillet over medium heat and sprinkle shredded cheese onto it. Place one burrito seam-side down on the melted cheese; cook for 2-3 minutes until golden brown.
  6. Flip carefully using a spatula, adding more cheese before grilling the other side until crisp.
  7. Repeat with remaining burritos and serve hot.

Nutrition

Find it online: https://delishcook.com/grilled-cheese-burrito-taco-bell-copycat-recipe/