Garlic Butter Steak Bites & Crispy Potatoes
Indulge in the mouthwatering experience of Garlic Butter Steak Bites & Crispy Potatoes, a dish that marries juicy beef chunks with perfectly roasted potatoes, all coated in a rich garlic butter sauce. This recipe is designed for those who crave restaurant-quality meals at home without spending hours in the kitchen. With just under 40 minutes of preparation and cooking time, this dish is perfect for cozy weeknight dinners or entertaining guests. Utilizing an air fryer ensures a healthier cooking method that doesn’t compromise on flavor or texture. Get ready to impress your family and friends with this easy gourmet meal!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 large potatoes
- Olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
- Dried parsley
- 2 steaks (10 ounces each)
- Steak seasoning
- 4 tablespoons butter
- 1 teaspoon minced garlic
Instructions
- Prepare the potatoes: Wash and cube the potatoes, then toss with olive oil, salt, pepper, garlic powder, paprika, and dried parsley.
- Cook the potatoes: Air fry at 400°F for about 20 minutes, shaking occasionally for even crispiness.
- Prepare the steak bites: Cut steaks into 1-inch cubes and season with olive oil, salt, pepper, garlic powder, and steak seasoning.
- Cook the steak bites: After removing the potatoes, air fry seasoned steak bites at 400°F for about 7 minutes.
- Make garlic butter sauce: Melt butter and stir in minced garlic and dried parsley.
- Serve: Drizzle garlic butter over steak bites and serve atop crispy potatoes.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 620
- Sugar: 2g
- Sodium: 780mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 90mg