Garlic Butter Steak Bites & Crispy Potatoes
Garlic Butter Steak Bites & Crispy Potatoes is a delightful dish perfect for any occasion, whether it’s a cozy weeknight dinner or a gathering with friends. This recipe combines juicy steak bites with crispy potatoes, all enveloped in rich garlic butter. Made effortlessly in an air fryer, you’ll appreciate its ease and flavor without spending hours in the kitchen. The standout quality of this meal is its ability to deliver restaurant-quality taste right at home, making it a go-to for busy cooks.
Why You’ll Love This Recipe
- Quick and Easy: With minimal prep and cooking time, you can enjoy a delicious meal in under 40 minutes.
- Flavor Packed: The combination of garlic butter and seasonings elevates the taste of both the steak and potatoes.
- Versatile: Perfect for family dinners or entertaining guests; this dish works for any occasion.
- Healthier Cooking: Using an air fryer reduces the need for excessive oil while still achieving that crispy texture.
- One-Pan Wonder: Everything cooks together, minimizing cleanup time and maximizing convenience.
Tools and Preparation
Having the right tools makes this recipe even easier. Gather these essentials to ensure your cooking experience is seamless.
Essential Kitchen Tools
- Air Fryer
- Cutting Board
- Sharp Knife
- Mixing Bowl
- Measuring Spoons
Why These Tools Matter
- Air Fryer: Cooks food quickly while providing that crispy texture we all love, using less oil than traditional frying methods.
- Cutting Board: A sturdy surface helps make cutting your ingredients safe and efficient.
- Sharp Knife: Ensures clean cuts for even cooking and presentation.
- Mixing Bowl: Ideal for tossing ingredients together, ensuring they are well-coated with seasonings.
Ingredients
This recipe requires simple yet flavorful ingredients that you likely already have at home.
For the Potatoes
- 3 large potatoes
- Olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
- Dried parsley
For the Steak Bites
- 2 steaks – I used 10 ounce strip steaks
- Olive oil
- Salt
- Pepper
- Garlic powder
- Steak seasoning (I like using Kinder’s Prime Steak Seasoning)
For the Garlic Butter Sauce
- 4 TBSP of butter
- 1 tsp of minced garlic
- 1 tsp of dried parsley

How to Make Garlic Butter Steak Bites & Crispy Potatoes
Step 1: Prepare the Potatoes
- Wash your potatoes thoroughly and cut them into small cubes.
- Toss the potato cubes in olive oil along with salt, pepper, garlic powder, paprika, and dried parsley until well-coated.
Step 2: Cook the Potatoes
- Place the seasoned potatoes in your air fryer set to 400 degrees Fahrenheit.
- Cook for about 20 minutes, shaking the basket a few times during cooking to ensure even crispiness.
Step 3: Prepare the Steak Bites
- While the potatoes are cooking, cut your steaks into 1-inch cubes.
- Coat these steak bites with olive oil, salt, pepper, garlic powder, and your chosen steak seasoning.
Step 4: Cook the Steak Bites
- Once your potatoes are finished cooking, set them aside.
- Place the seasoned steak bites in the air fryer at 400 degrees Fahrenheit for approximately 7 minutes or until they reach your desired doneness (medium suggested).
Step 5: Make Garlic Butter Sauce
- In a small saucepan or microwave-safe bowl, melt your butter.
- Stir in minced garlic and dried parsley until well combined.
Step 6: Serve Your Dish
- Pour the creamy garlic butter over the cooked steak bites.
- Serve them over the crispy potatoes on a plate and enjoy your flavorful dinner!
How to Serve Garlic Butter Steak Bites & Crispy Potatoes
Serving Garlic Butter Steak Bites & Crispy Potatoes is simple and allows for some creativity. Pairing this dish with the right sides and garnishes can elevate your meal, making it not only delicious but also visually appealing.
Enhance with Fresh Herbs
- Chopped Parsley – Sprinkle some fresh parsley on top for a vibrant color and fresh flavor.
- Chives – Thinly sliced chives add a mild onion flavor that pairs beautifully with the garlic butter.
Add a Tangy Dip
- Creamy Horseradish Sauce – A zesty horseradish sauce can complement the richness of the steak bites.
- Garlic Aioli – This smooth dip adds an extra layer of garlic flavor, perfect for those who love garlic.
Serve with a Salad
- Mixed Green Salad – A light salad with vinaigrette can balance the richness of the steak and potatoes.
- Caesar Salad – The creamy dressing and crunchy croutons provide a nice contrast in texture.
How to Perfect Garlic Butter Steak Bites & Crispy Potatoes
Perfecting Garlic Butter Steak Bites & Crispy Potatoes involves attention to detail during preparation and cooking. Here are some tips to ensure your dish turns out great every time.
- Bold Seasoning – Don’t be shy with the seasoning! Generously coat your steak bites to enhance their flavor.
- Preheat the Air Fryer – Ensuring your air fryer is preheated will help achieve that perfect crispy texture on your potatoes.
- Uniform Cutting – Cut your potatoes and steak into uniform sizes for even cooking throughout the dish.
- Monitor Cooking Times – Keep a close eye on both the potatoes and steak while cooking to prevent overcooking. Check them a few minutes before the recommended time.
- Rest the Steak – Allow your steak bites to rest for a few minutes after cooking. This helps retain their juices, making them more tender.

Best Side Dishes for Garlic Butter Steak Bites & Crispy Potatoes
Pairing side dishes with Garlic Butter Steak Bites & Crispy Potatoes can enhance your meal experience. Consider these options that complement the flavors of your main dish perfectly.
- Steamed Broccoli – A healthy green option that adds color and nutrients to your plate.
- Roasted Brussels Sprouts – These crispy sprouts bring a nutty flavor that matches well with garlic butter.
- Coleslaw – A crunchy, tangy slaw can provide a refreshing contrast to the richness of the steak bites.
- Corn on the Cob – Sweet corn adds a delightful sweetness that balances out savory flavors beautifully.
- Garlic Bread – For those who can’t get enough garlic, serve warm garlic bread as an indulgent side option.
- Rice Pilaf – Fluffy rice pilaf seasoned with herbs makes for a great base to soak up any leftover garlic butter sauce.
Common Mistakes to Avoid
When making Garlic Butter Steak Bites & Crispy Potatoes, a few simple mistakes can lead to disappointing results. Here are some common pitfalls to watch out for:
- Skipping the Seasoning: Failing to properly season your steak and potatoes can result in bland flavors. Always coat them generously with salt, pepper, and your favorite spices before cooking.
- Cutting Uneven Pieces: Cutting your steak or potatoes into uneven sizes can lead to inconsistent cooking. Aim for uniform 1-inch cubes for the steak and even potato pieces to ensure they cook evenly.
- Overcrowding the Air Fryer: Placing too many ingredients in the air fryer at once can cause steaming instead of crisping. Cook in batches if necessary to achieve that perfect crunch.
- Not Preheating the Air Fryer: Skipping preheating can affect cooking times and texture. Always preheat your air fryer for the best results.
- Ignoring Cooking Times: Each air fryer model varies, and sticking strictly to time guidelines may not work for you. Keep an eye on your food and adjust cooking times as needed.
Storage and Reheating
Refrigerator Storage
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- Duration: Store in the fridge for up to 3 days.
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- Containers: Use airtight containers to keep the food fresh.
Freezing Garlic Butter Steak Bites & Crispy Potatoes
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- Duration: Freeze for up to 3 months.
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- Containers: Use freezer-safe bags or containers, removing as much air as possible.
Reheating Garlic Butter Steak Bites & Crispy Potatoes
- Oven: Preheat your oven to 350°F (175°C). Spread on a baking sheet and heat for about 10-15 minutes until warm.
- Microwave: Place in a microwave-safe dish and cover loosely. Heat in short increments (30 seconds) until heated through.
- Stovetop: Reheat in a skillet over medium heat, stirring occasionally until warmed throughout.

Frequently Asked Questions
How do I make Garlic Butter Steak Bites & Crispy Potatoes?
To make this dish, cube your steak and potatoes, season them well, then cook the potatoes in an air fryer first followed by the steak. Drizzle with garlic butter before serving.
Can I use different cuts of beef?
Absolutely! Feel free to use any cut of beef you prefer, such as sirloin or ribeye, based on your taste and budget.
What side dishes pair well with Garlic Butter Steak Bites & Crispy Potatoes?
Consider serving with a fresh salad or steamed vegetables for a balanced meal that complements the rich flavors of the steak and potatoes.
Can I customize this recipe?
Yes! You can experiment with different seasonings or add vegetables like bell peppers or onions for added flavor and nutrition.
Conclusion
Garlic Butter Steak Bites & Crispy Potatoes is a delightful dish that combines juicy steak with perfectly cooked potatoes, all enhanced by creamy garlic butter. It’s versatile enough for weeknight dinners or special occasions. Don’t hesitate to customize it with your favorite ingredients or spices!
Garlic Butter Steak Bites & Crispy Potatoes
Indulge in the mouthwatering experience of Garlic Butter Steak Bites & Crispy Potatoes, a dish that marries juicy beef chunks with perfectly roasted potatoes, all coated in a rich garlic butter sauce. This recipe is designed for those who crave restaurant-quality meals at home without spending hours in the kitchen. With just under 40 minutes of preparation and cooking time, this dish is perfect for cozy weeknight dinners or entertaining guests. Utilizing an air fryer ensures a healthier cooking method that doesn’t compromise on flavor or texture. Get ready to impress your family and friends with this easy gourmet meal!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 3 large potatoes
- Olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
- Dried parsley
- 2 steaks (10 ounces each)
- Steak seasoning
- 4 tablespoons butter
- 1 teaspoon minced garlic
Instructions
- Prepare the potatoes: Wash and cube the potatoes, then toss with olive oil, salt, pepper, garlic powder, paprika, and dried parsley.
- Cook the potatoes: Air fry at 400°F for about 20 minutes, shaking occasionally for even crispiness.
- Prepare the steak bites: Cut steaks into 1-inch cubes and season with olive oil, salt, pepper, garlic powder, and steak seasoning.
- Cook the steak bites: After removing the potatoes, air fry seasoned steak bites at 400°F for about 7 minutes.
- Make garlic butter sauce: Melt butter and stir in minced garlic and dried parsley.
- Serve: Drizzle garlic butter over steak bites and serve atop crispy potatoes.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 620
- Sugar: 2g
- Sodium: 780mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 90mg
