French Dip Sliders
Indulge in the savory goodness of French Dip Sliders, a delightful mini sandwich that combines tender beef, sweet caramelized onions, and gooey melted cheese, all nestled within buttery slider buns. Ideal for game days, family gatherings, or casual dinners, these sliders are sure to be a hit with everyone at the table. Their rich flavors and satisfying textures make them not just a meal but an experience worth savoring. Easy to prepare and versatile enough for any occasion, you can even make the filling ahead of time for added convenience.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 12 sliders
- Category: Appetizers & Snacks
- Method: Baking
- Cuisine: American
Ingredients
- Slider buns (12-count package)
- Unsalted butter
- Yellow onion
- Fresh thyme leaves
- Grated garlic
- Granulated sugar
- Salt and black pepper
- Thinly sliced deli roast beef
- Swiss cheese
- French onion soup
- Water
- Au Jus mix
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, melt 4 tablespoons of butter over medium heat. Add sliced onions, sugar, salt, pepper, thyme (2 teaspoons), and half the garlic; sauté until caramelized.
- In a bowl, combine sliced roast beef with remaining thyme (1 teaspoon), garlic, French onion soup, water, and Au Jus mix; stir well.
- In a baking dish, layer the bottom half of slider buns with Swiss cheese, followed by the beef mixture and caramelized onions. Top with remaining Swiss cheese and place on top buns.
- Brush tops with melted butter from step two; cover with foil and bake for 15 minutes. Remove foil in the last few minutes for a crispy finish.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 40mg
Find it online: https://delishcook.com/french-dip-sliders/