Easy Meatball Stroganoff
Indulge in the comforting flavors of Easy Meatball Stroganoff, a dish that brings warmth and satisfaction to any meal. This creamy, rich concoction features tender meatballs enveloped in a savory sauce, making it perfect for busy weeknights or casual gatherings with family and friends. With the ease of one-pot cooking, you can whip up this delightful dish in just 30 minutes. Pair it with egg noodles for a classic touch, or serve it over rice or mashed potatoes for a unique twist. Whether you’re serving kids or adults, this hearty recipe is sure to please everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 1/2 lbs precooked meatballs (frozen or thawed)
- 3 tbsp butter
- 3 tbsp flour
- 2 cups beef broth
- 1 cup sour cream
- Seasonings: salt, pepper, Italian seasoning, garlic powder, onion powder
- 10–12 oz medium egg noodles
Instructions
- Cook the egg noodles according to package instructions until al dente; drain and set aside.
- In a large skillet over medium-high heat, melt butter and stir in flour until golden.
- Gradually add beef broth while stirring; season with salt, pepper, and other spices.
- Cook until thickened (5-7 minutes), then stir in Dijon mustard and Worcestershire sauce.
- Add meatballs to the skillet, cover, and simmer until heated through.
- Off the heat, mix in sour cream until smooth; combine with cooked noodles.
- Serve hot, garnished with parsley if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 389
- Sugar: 2g
- Sodium: 672mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 65mg
Find it online: https://delishcook.com/easy-meatball-stroganoff/