Chicken Fajitas Wrap
The Chicken Fajitas Wrap is a delightful combination of flavors that makes for a perfect meal any time of the day. Whether you’re looking for a satisfying lunch or a quick dinner, this wrap is versatile enough to suit various occasions. Packed with tender chicken, vibrant peppers, and seasoned rice, it promises to tantalize your taste buds with every bite. Plus, it’s easy to prepare, making it an ideal recipe for busy weeknights or casual gatherings.
Why You’ll Love This Recipe
- Quick and Easy: With just 30 minutes of preparation and cooking time, you can whip up this delicious meal in no time.
- Flavorful Ingredients: The combination of fajita seasoning and fresh vegetables elevates the taste, giving you a mouthwatering experience.
- Customizable: Feel free to adjust the ingredients based on your preferences—add more veggies or spice it up with jalapeños!
- Perfect for Meal Prep: These wraps are great for making ahead. Prepare them in advance and enjoy them throughout the week.
- Family-Friendly: Everyone will love these wraps! They’re fun to eat and can be tailored to each person’s liking.
Tools and Preparation
Before diving into the cooking process, gather your essential kitchen tools. Having everything ready will streamline your cooking experience and ensure success.
Essential Kitchen Tools
- Skillet
- Mixing Bowl
- Knife
- Cutting Board
- Measuring Cups
Why These Tools Matter
- Skillet: A good skillet ensures even cooking and browning, crucial for achieving perfectly cooked chicken and veggies.
- Mixing Bowl: Using a mixing bowl allows you to combine ingredients efficiently, especially when preparing sauces or rice mixtures.
- Knife: A sharp knife speeds up chopping vegetables and meat, making prep work quicker and safer.
- Cutting Board: A sturdy cutting board provides a safe surface to cut your ingredients without damaging your countertops.
Ingredients
Think of the best chicken burrito you’ve ever had, and then keep going. With fajita veggies and rice tucked into the burrito next to the chicken, you won’t believe your tastebuds!
- 2 Tablespoons Cooking Oil
- 1 Pound Boneless Skinless Chicken Breast (Cut into Strips)
- 2 Peppers (Cut into Strips (I like to use two different colors))
- 1 Small Onion (Sliced into Strips)
- 1 Packet of Fajita Seasoning (1.12 ounces)
- ¼ Cup of Water
- 8.5 Ounce Package of Prepared Rice (Cilantro and Lime Flavor)
- ⅓ Cup Sour Cream
- 1 ½ Cups Monterey Jack Cheese (Shredded)
- 7-8 Large Tortillas (Burrito Size)

How to Make Chicken Fajitas Wrap
Step 1: Heat the Oil
Heat the cooking oil in a skillet over medium-high heat.
Step 2: Cook the Chicken
Add the chicken strips to the skillet. Cook for about 3 minutes until they are no longer pink.
Step 3: Add Vegetables
Stir in the sliced peppers and onions. Cook for another 3 to 5 minutes while stirring frequently.
Step 4: Season
Pour in the water and sprinkle in the fajita seasoning. Stir until everything is well coated, ensuring that both chicken and vegetables are thoroughly cooked.
Step 5: Prepare Rice Mixture
While the chicken cooks, prepare rice according to package directions. In a small mixing bowl, combine cooked rice with sour cream; mix well.
Step 6: Assemble Wraps
Take a large tortilla and place about ¼ cup of rice mixture on the lower third. Layer with approximately ½ cup of chicken mixture followed by about ¼ cup shredded cheese.
Step 7: Roll It Up
Roll the tortilla into a burrito shape by tucking in the sides first before rolling from the bottom up.
Step 8: Optional Toasting
For extra flavor and texture, toast each wrap in a pan with oil or butter until golden brown on all sides.
Enjoy your delicious Chicken Fajitas Wraps!
How to Serve Chicken Fajitas Wrap
Serving Chicken Fajitas Wraps is all about enhancing the experience with delicious accompaniments and presentation. Whether for a casual lunch or a festive dinner, these wraps can be enjoyed in various delightful ways.
With Fresh Salsa
- Pico de Gallo: This fresh tomato salsa adds a zesty kick that complements the chicken and veggies.
- Mango Salsa: A sweet and tangy mango salsa pairs beautifully with the savory flavors of the wrap.
Accompanying Dips
- Guacamole: Creamy and rich, guacamole provides a perfect balance to the spices in your fajitas.
- Sour Cream: A classic choice, sour cream adds a cool touch to each bite.
With Crunchy Sides
- Tortilla Chips: Serve with tortilla chips on the side for an extra crunch and dip option.
- Crisp Salad: A simple green salad can lighten up the meal and add freshness.
Drink Pairings
- Lemonade: Refreshing lemonade enhances the flavors without overpowering them.
- Iced Tea: Unsweetened iced tea is a great option for those who prefer something less sweet.
How to Perfect Chicken Fajitas Wrap
Perfecting your Chicken Fajitas Wrap involves attention to detail in both preparation and assembly. Here are some tips to elevate your dish:
- Bold seasoning: Make sure to use enough fajita seasoning for vibrant flavor throughout.
- Fresh veggies: Use fresh peppers and onions for maximum crunch and flavor in your wraps.
- Proper cooking time: Don’t overcook the chicken; it should be juicy and tender, not dry.
- Warm tortillas: Warm tortillas before wrapping to make them more pliable and easier to roll.
- Layer ingredients wisely: Start with rice, then add chicken, cheese, and veggies for balanced distribution.
- Experiment with fillings: Feel free to mix in other ingredients like beans or corn for added texture.

Best Side Dishes for Chicken Fajitas Wrap
Complementing your Chicken Fajitas Wrap with tasty side dishes can enhance the overall meal experience. Here are some excellent options:
- Mexican Street Corn: Grilled corn on the cob topped with cheese, lime, and chili powder offers a flavorful twist.
- Refried Beans: Creamy refried beans provide hearty satisfaction alongside your wrap.
- Spanish Rice: Fluffy Spanish rice seasoned with tomatoes and spices makes a great base or side.
- Cilantro Lime Quinoa: A light and refreshing quinoa dish that pairs well with the fajitas’ flavors.
- Black Bean Salad: This protein-packed salad adds color and nutrition while being easy to prepare.
- Chips & Queso Dip: Crispy chips served with a warm cheese dip create a fun snack option before or alongside your wraps.
Common Mistakes to Avoid
Making Chicken Fajitas Wrap can be simple, but many people stumble on a few key points. Here are some common mistakes to watch out for.
- Bold seasoning choice: Using too much or too little seasoning can ruin the flavor. Always follow the packet instructions for best results.
- Bold chicken cooking time: Undercooking chicken is a safety hazard. Ensure it’s cooked through until no longer pink, and use a meat thermometer for accuracy.
- Bold vegetable prep: Cutting vegetables unevenly can lead to inconsistent cooking. Aim for uniform strips to ensure everything cooks evenly.
- Bold rice preparation: Forgetting to season or mix the rice properly can make it bland. Don’t skip adding sour cream for added flavor!
- Bold wrapping technique: Rolling your wrap incorrectly can lead to spills. Start by tucking in the sides before rolling tightly from the bottom.
Refrigerator Storage
- Store wrapped or unwrapped Chicken Fajitas Wrap in an airtight container.
- They can last in the refrigerator for up to 3 days.
Freezing Chicken Fajitas Wrap
- To freeze, wrap each fajita individually in plastic wrap, then place them in a freezer-safe bag.
- The wraps can be frozen for up to 2 months for best quality.
Reheating Chicken Fajitas Wrap
- Bold Oven: Preheat the oven to 350°F (175°C) and bake wrapped in foil for about 15-20 minutes until heated through.
- Bold Microwave: Place on a microwave-safe plate and heat for 1-2 minutes, checking in between.
- Bold Stovetop: Heat a skillet over medium heat and toast the wrap on both sides for about 3-4 minutes until warm.

Frequently Asked Questions
What is a Chicken Fajitas Wrap?
A Chicken Fajitas Wrap is a delicious meal featuring seasoned chicken, sautéed peppers and onions, rice, and cheese all wrapped in a tortilla.
How do I customize my Chicken Fajitas Wrap?
You can customize your wrap with additional toppings like guacamole, salsa, or different types of cheese based on your preference.
Can I make Chicken Fajitas Wrap ahead of time?
Yes! You can prepare the ingredients ahead of time and store them separately until you’re ready to assemble the wraps.
What types of tortillas work best?
Large flour tortillas are ideal, but you can also use whole wheat or corn tortillas depending on your dietary preferences.
Conclusion
The Chicken Fajitas Wrap is not only bursting with flavor but also offers endless customization options. Whether you prefer extra veggies or different cheeses, this recipe caters to every taste. Try it today and enjoy a delightful meal that’s perfect for lunch or dinner!
Chicken Fajitas Wrap
Savor the vibrant flavors of Chicken Fajitas Wraps, a delightful meal ideal for any occasion. This dish combines tender chicken strips, colorful peppers, and zesty fajita seasoning, all wrapped in a warm tortilla. Perfect for a quick lunch or a satisfying dinner, these wraps are not only easy to prepare but also customizable to suit individual tastes. Whether you prefer them packed with veggies or loaded with cheese, this recipe ensures every bite is bursting with flavor. Enjoy them fresh or prepare them in advance for meal prep—these wraps are a family favorite that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Frying
- Cuisine: Mexican
Ingredients
- 2 Tablespoons Cooking Oil
- 1 Pound Boneless Skinless Chicken Breast (Cut into Strips)
- 2 Peppers (Cut into Strips)
- 1 Small Onion (Sliced into Strips)
- 1 Packet of Fajita Seasoning (1.12 ounces)
- ¼ Cup Water
- 8.5 Ounce Package of Prepared Rice (Cilantro and Lime Flavor)
- ⅓ Cup Sour Cream
- 1 ½ Cups Monterey Jack Cheese (Shredded)
- 7–8 Large Tortillas
Instructions
- Heat oil in a skillet over medium-high heat.
- Add chicken strips and cook for about 3 minutes until no longer pink.
- Stir in sliced peppers and onions; cook for another 3 to 5 minutes.
- Pour in the water and fajita seasoning; mix until well coated.
- Prepare rice according to package directions, then combine with sour cream.
- On a tortilla, layer the rice mixture, chicken mixture, and shredded cheese.
- Roll up the tortilla tightly, tucking in the sides first.
- Optional: Toast each wrap in a pan until golden brown.
Nutrition
- Serving Size: 1 wrap (approximately 300g)
- Calories: 620
- Sugar: 2g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 85mg
