Cheesy Beef Potato Burritos
Indulge in the delightful fusion of flavors with Cheesy Beef Potato Burritos, a comforting dish perfect for any occasion. Combining crispy cubed potatoes, well-seasoned ground beef, and rich nacho cheese, all wrapped in a warm flour tortilla, these burritos are a family favorite. Whether it’s Taco Tuesday or a cozy family dinner, they deliver satisfying textures and bold flavors that everyone will appreciate. With straightforward preparation steps, you can have a delicious meal ready in under an hour!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 5
- Category: Main
- Method: Frying
- Cuisine: Tex-Mex
Ingredients
Scale
- 3 large potatoes (peeled and cubed)
- 2 tablespoons olive oil
- 1 lb ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon dried cilantro
- 1/2 cup water
- 1 tablespoon minced garlic
- 5 burrito-size flour tortillas
- 1 cup nacho cheese sauce
- Taco sauce to taste
Instructions
- Toss cubed potatoes with olive oil and seasonings in a mixing bowl.
- Air fry at 400°F for about 25 minutes until crispy.
- In a skillet, brown the ground beef with seasonings until cooked through.
- Add minced garlic and water to the beef mixture; simmer on low.
- Warm nacho cheese sauce until smooth.
- Assemble burritos by layering cheese sauce, ground beef, potatoes, and taco sauce in each tortilla.
- Roll tightly and crisp in a skillet for 2–3 minutes per side until golden.
Nutrition
- Serving Size: 1 burrito (approximately 250g)
- Calories: 520
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 6g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://delishcook.com/cheesy-beef-potato-burritos/