Big Mac Tater Tot Casserole

Big Mac Tater Tot Casserole bakes your burger and fries together in one delicious dish! This comforting meal is perfect for family dinners, game day gatherings, or a cozy night in. Combining the flavors of a classic Big Mac with crispy tater tots, it’s a fun twist on fast food that everyone will love.

Why You’ll Love This Recipe

  • Easy Preparation: With just a few simple steps, you can whip up this casserole without any complicated cooking techniques.
  • Flavor Explosion: The combination of juicy beef, tangy Thousand Island dressing, and gooey cheese creates a mouthwatering experience.
  • Versatile Meal: Great for feeding a crowd or enjoying as leftovers; this casserole satisfies everyone’s cravings!
  • Comfort Food Classic: Perfectly combines the best elements of burgers and fries into one hearty dish.
  • Kid-Friendly: The fun presentation and familiar flavors make it a hit with children and adults alike.

Tools and Preparation

Before diving into the cooking process, gather your essential kitchen tools to streamline your preparation.

Essential Kitchen Tools

  • 9×13 baking dish
  • Parchment paper or aluminum foil
  • Nonstick cooking spray
  • Large saucepan
  • Cooking spatula or spoon

Why These Tools Matter

  • 9×13 baking dish: Provides ample space for layering all the delicious ingredients.
  • Nonstick cooking spray: Ensures easy removal of the casserole after baking, making cleanup a breeze.
  • Large saucepan: Ideal for cooking ground beef and onions evenly while allowing enough room to stir ingredients together.

Ingredients

Big Mac Tater Tot Casserole bakes your burger and fries together in one delicious dish! A fresher way to enjoy the flavors of fast food at home.

Ingredients:
– 2 pounds (1 package) frozen tater tots ((I used Great Value brand))
– 2 pounds ground beef
– 1 cup finely diced sweet yellow onions
– 1¼ cup Thousand Island salad dressing (Divided: 1 cup and ¼ cup)
– ½ cup ketchup
– ½ cup pickle relish
– ¼ cup yellow mustard
– 1 tablespoon onion powder
– 1 teaspoon kosher salt
– 2 cups freshly shredded mild cheddar cheese (Divide: 1 cup and 1 cup)
– 4 ounces Velveeta (cubed)
– 1 teaspoon fresh cracked black pepper
– 1¼ cups shredded lettuce
– ½ cup diced Roma tomatoes
– 3 slices deluxe american cheese (chopped)

Big

How to Make Big Mac Tater Tot Casserole

Step 1: Preheat the Oven

Preheat your oven to 400°F. Line a baking sheet with parchment paper or heavy-duty aluminum foil. Spray it with nonstick cooking spray to prevent sticking.

Step 2: Bake Tater Tots

Spread the package of frozen tater tots on the prepared baking sheet. Bake for about 10 minutes until they start to crisp up.

Step 3: Prepare Baking Dish

While the tater tots are baking, spray a 9×13 baking dish with nonstick cooking spray and set aside for later use.

Step 4: Cook Beef and Onions

In a large saucepan over medium-high heat, cook the ground beef along with the diced onions. Stir often until the beef is no longer pink. Drain any excess oil before returning it to the pan.

Step 5: Mix Ingredients

Reduce heat to medium-low and mix in 1 cup of Thousand Island salad dressing, ketchup, pickle relish, mustard, onion powder, kosher salt, and black pepper until well combined.

Step 6: Add Cheese

Stir in 1 cup of shredded cheddar cheese along with cubed Velveeta. Continue stirring until both cheeses melt completely into the mixture. Once melted, remove from heat.

Step 7: Assemble Casserole

Evenly spread the ground beef and cheese mixture across the bottom of your prepared baking dish. Top it off with the remaining shredded cheddar cheese.

Step 8: Layer Tater Tots

Arrange the partially baked tater tots in a single layer on top of the shredded cheddar layer.

Step 9: Bake Casserole

Place the casserole in the oven and bake uncovered for approximately 50–55 minutes or until bubbling and golden brown on top.

Step 10: Top It Off

After removing from oven, add shredded lettuce, chopped Roma tomatoes, and chopped American cheese on top.

Step 11: Serve Warm

Drizzle with the remaining quarter-cup of Thousand Island salad dressing before serving. Enjoy this delightful Big Mac Tater Tot Casserole hot!

How to Serve Big Mac Tater Tot Casserole

Serving Big Mac Tater Tot Casserole is all about making it a memorable meal. With its hearty flavors and comforting textures, this dish can stand alone or be paired with various sides to enhance your dining experience.

Casual Family Style

  • Serve with extra dressing: Offer additional Thousand Island dressing on the side for dipping.
  • Add a fresh salad: A simple green salad can provide a refreshing contrast to the rich casserole.

Game Day Delight

  • Set up a buffet: Allow guests to serve themselves, making it fun and casual.
  • Offer finger foods: Pair with snacks like veggie sticks or chips for a complete game day spread.

Kid-Friendly Options

  • Include fruit skewers: Fresh fruit on skewers can be a fun and healthy side that kids will love.
  • Make mini portions: Serve in smaller bowls for an appealing presentation for children.

How to Perfect Big Mac Tater Tot Casserole

Perfecting this dish ensures every bite is delicious and satisfying. Here are some tips to elevate your casserole.

  • Bold seasoning: Enhance flavors by adding garlic powder or smoked paprika for an extra kick.
  • Use quality cheese: Opt for freshly shredded cheese for better melting and flavor.
  • Layer strategically: Ensure even distribution of ingredients for consistent taste in every bite.
  • Customize toppings: Feel free to add jalapeños or olives on top before baking for added flavor.
  • Check doneness carefully: Ensure the tater tots are golden brown before removing from the oven for optimal texture.
Big

Best Side Dishes for Big Mac Tater Tot Casserole

Serving sides with your Big Mac Tater Tot Casserole enhances the meal. Here are some great options to consider:

  1. Classic Coleslaw: A creamy coleslaw adds crunch and balances the richness of the casserole.
  2. Garlic Breadsticks: Soft breadsticks infused with garlic butter make for a delightful pairing.
  3. Corn on the Cob: Sweet corn adds a burst of flavor and color, perfect alongside the casserole.
  4. Steamed Broccoli: Lightly steamed broccoli provides nutrients and complements the dish nicely.
  5. Potato Wedges: Crispy potato wedges offer another layer of comfort food goodness.
  6. Cucumber Salad: A refreshing cucumber salad can cleanse the palate amid rich flavors.

Common Mistakes to Avoid

To ensure your Big Mac Tater Tot Casserole turns out perfectly, avoid these common mistakes.

  • Not Preheating the Oven: Failing to preheat your oven can result in uneven cooking. Always preheat to 400°F before starting.
  • Overcrowding the Dish: Packing too many ingredients into your casserole can lead to uneven baking. Make sure to spread everything evenly for the best results.
  • Skipping the Drain Step: Not draining excess grease from the cooked beef can make your casserole greasy. Always drain after cooking to maintain a balanced texture.
  • Using Cold Ingredients: Mixing cold ingredients can prevent proper melting of cheese. Allow your cheeses to come to room temperature for optimal mixing.
  • Not Measuring Dressings Accurately: Using too much or too little dressing can alter flavor balance. Use measuring cups for precision.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Big Mac Tater Tot Casserole

  • Wrap tightly in plastic wrap or aluminum foil before freezing.
  • Can be frozen for up to 3 months.

Reheating Big Mac Tater Tot Casserole

  • Oven: Preheat to 350°F and bake for about 25 minutes until heated through.
  • Microwave: Heat individual portions on high for 1-2 minutes, checking frequently.
  • Stovetop: Heat in a skillet over medium-low heat, stirring occasionally until warmed through.
Big

Frequently Asked Questions

What is Big Mac Tater Tot Casserole?

Big Mac Tater Tot Casserole is a delicious dish that combines ground beef, cheese, and tater tots, inspired by the classic Big Mac flavors.

Can I customize my Big Mac Tater Tot Casserole?

Yes! Feel free to add extra toppings like diced onions, jalapeños, or even different types of cheese based on your taste preferences.

How do I make it healthier?

You can use lean ground beef and opt for low-fat cheese options. Adding more vegetables like spinach or bell peppers is also a great way to boost nutrition.

How long does it take to prepare?

The total time is approximately 70 minutes, including prep and cooking time.

Conclusion

The Big Mac Tater Tot Casserole is a fun and flavorful dish that brings together beloved fast food tastes in a comforting casserole form. With endless customization options, you can make it your own while enjoying an easy-to-prepare meal that everyone will love.

Print

Big Mac Tater Tot Casserole

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the mouthwatering goodness of Big Mac Tater Tot Casserole, a delightful twist on your favorite fast food flavors! This dish brings together the rich taste of seasoned ground beef, a medley of tangy toppings, and crispy tater tots baked to golden perfection. Perfect for family dinners or game day gatherings, this comforting one-dish meal is sure to become a crowd favorite. With its cheesy layers and familiar tastes, it caters to both kids and adults alike, making it a versatile addition to any dinner table. Easy to prepare and packed with flavor, this casserole is not just a meal; it’s an experience everyone will love!

  • Author: Amanda
  • Prep Time: 20 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: Serves 8
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 pounds frozen tater tots
  • 2 pounds ground beef
  • 1 cup finely diced sweet yellow onions
  • 1¼ cups Thousand Island dressing (divided)
  • ½ cup ketchup
  • ½ cup pickle relish
  • ¼ cup yellow mustard
  • 1 tablespoon onion powder
  • 1 teaspoon kosher salt
  • 1 teaspoon fresh cracked black pepper
  • 2 cups freshly shredded mild cheddar cheese (divided)
  • 4 ounces Velveeta (cubed)
  • 1¼ cups shredded lettuce for topping
  • ½ cup diced Roma tomatoes for topping
  • 3 slices deluxe American cheese (chopped)

Instructions

  1. Preheat your oven to 400°F.
  2. Bake frozen tater tots on a prepared baking sheet for about 10 minutes until they start to crisp.
  3. In a large saucepan, cook ground beef and diced onions over medium-high heat until no longer pink; drain excess oil.
  4. Add 1 cup Thousand Island dressing, ketchup, pickle relish, mustard, onion powder, salt, and pepper; mix well.
  5. Stir in 1 cup cheddar cheese and cubed Velveeta until melted; remove from heat.
  6. Spread beef mixture in a greased baking dish; top with remaining cheddar cheese.
  7. Layer tater tots on top and bake uncovered for 50–55 minutes until golden brown.
  8. After baking, add shredded lettuce, diced tomatoes, and chopped American cheese before serving.

Nutrition

  • Serving Size: 1/8 of casserole (approximately 300g)
  • Calories: 520
  • Sugar: 6g
  • Sodium: 860mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 80mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star