Baked Apples
Indulge in the delightful warmth of baked apples, a perfect dessert that showcases the natural sweetness of fresh apples. This comforting dish features juicy apples filled with a spiced mixture of nuts, dried fruits, and warm spices like cinnamon and nutmeg. Ideal for any occasion, whether it’s a cozy family dinner or a festive gathering, these baked apples are not only easy to prepare but also a healthier dessert option. Serve them plain or elevate your experience with a scoop of creamy ice cream or a drizzle of rich caramel sauce. Treat yourself and your loved ones to this delightful recipe that captures the essence of autumn flavors!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 4–6 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4–6 large or medium apples
- 3/4 cup water
- 1/3 cup chopped nuts (pecans, almonds, or walnuts)
- 1/3 cup dried fruit (blueberries, cranberries, cherries, or raisins)
- 1/3 cup granola
- 1/4 cup brown sugar
- 1 1/2 tsp ground cinnamon
- 1/2 tsp allspice
- 1/4 tsp nutmeg
- 2 tbsp unsalted butter (melted)
- Additional unsalted butter for topping
Instructions
- Preheat your oven to 375°F (190°C).
- Wash and dry the apples, then carefully core each one without cutting through.
- In a mixing bowl, combine nuts, dried fruits, granola, brown sugar, and spices until well mixed.
- Fill each apple with the mixture and place them in a baking dish.
- Pour water into the dish and add a slice of butter on top of each apple.
- Bake for 45–60 minutes until tender.
- Allow to cool slightly before serving; enjoy warm.
Nutrition
- Serving Size: 1 baked apple (approx. 150g)
- Calories: 210
- Sugar: 22g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://delishcook.com/baked-apples-recipe/