Air Fryer Potato Wedges
Discover the perfect snack or side dish with these Crispy Air Fryer Potato Wedges. These golden-brown, seasoned potato bites are not only easy to make but also deliver a satisfying crunch with every bite. Enjoy them as a tasty accompaniment to grilled chicken or serve them solo with your favorite dipping sauces like ketchup or garlic aioli. Ready in just about 30 minutes, this versatile recipe is ideal for family meals, parties, or cozy nights in. Experience the delicious blend of flavors from garlic powder, smoked paprika, and optional grated Parmesan cheese that elevates these wedges to a new level of tasty indulgence.
- Prep Time: 10 minutes
- Cook Time: 18-22 minutes
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Appetizers & Snacks
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 russet potatoes (skins on)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons grated Parmesan cheese (optional)
Instructions
- Scrub the russet potatoes and cut them into wedges.
- Soak the wedges in cold water for 15-20 minutes to remove excess starch.
- Dry the wedges thoroughly and toss them in a bowl with olive oil and seasonings until evenly coated.
- Preheat your air fryer to 400°F for about 5 minutes.
- Place the wedges in a single layer in the air fryer basket and cook at 400°F for 18-22 minutes, shaking halfway through.
- If desired, sprinkle grated Parmesan cheese over the hot wedges before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 1g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://delishcook.com/air-fryer-potato-wedges/