Creamy Chicken Orzo

Creamy Chicken Orzo is a delightful dish that brings together succulent chicken, tender orzo pasta, and vibrant spinach in a smooth, cheesy sauce. Perfect for weeknight dinners or special occasions, this one-skillet meal is quick to prepare, taking just 30 minutes from start to finish. Its rich flavors and creamy texture make it a standout choice that will please the whole family.

Why You’ll Love This Recipe

• Quick and Easy: With just 30 minutes required, you can whip up this meal even on busy nights.
• One-Skillet Wonder: Less cleanup is needed since everything cooks in one skillet.
• Rich and Creamy Flavor: The combination of cheddar cheese soup and milk creates a luscious sauce that coats the orzo perfectly.
• Versatile Ingredients: Feel free to add your favorite vegetables or adjust the spices to suit your taste.
• Family-Friendly: Both kids and adults love this comforting dish, making it a great option for family meals.

Tools and Preparation

Preparing Creamy Chicken Orzo requires minimal kitchen tools. Here’s what you’ll need:

Essential Kitchen Tools

• Large pot
• Large skillet (12-inch)
• Measuring cups and spoons
• Cutting board
• Sharp knife
• Spoon for stirring

Why These Tools Matter

• Large Pot: Essential for cooking the orzo pasta efficiently.
• Large Skillet: Allows for even cooking of chicken and mixing all ingredients seamlessly.
• Measuring Cups and Spoons: Ensures accurate measurements for perfect flavor balance.

Ingredients

Creamy Chicken Orzo is a one-skillet dinner made with tender chicken, spinach, and orzo pasta in a rich, cheesy sauce. Ready in just 30 minutes!

Ingredients:
– ½ pound orzo pasta
– 1 tablespoon olive oil
– 1 pound boneless skinless chicken breasts (cut into ¾ inch pieces, patted dry)
– ½ teaspoon salt (plus more for the pasta water)
– ¼ teaspoon black pepper
– 2 tablespoons unsalted butter (room temperature)
– ⅓ cup sweet yellow onion (small diced)
– 1 tablespoon minced garlic
– ½ cup chicken broth
– ¼ teaspoon dried mustard
– ⅛ teaspoon sweet paprika
– ⅛ teaspoon ground thyme
– 21 ounce condensed cheddar cheese soup (undiluted)
– ¼ cup whole milk
– ½ cup chopped baby spinach (stems removed, lightly packed)
– chopped fresh parsley or dried parsley flakes (optional garnish)

How to Make Creamy Chicken Orzo

Step 1: Cook the Orzo Pasta

Cook the orzo pasta in a large pot of salted boiling water according to package directions for 9-11 minutes or until al dente. Drain it well, rinse under cool water, and set aside.

Step 2: Cook the Chicken

Preheat a large skillet over medium-high heat. Add the olive oil and then the chicken pieces. Season with salt and pepper. Cook for about 7-9 minutes until lightly golden and cooked through. Remove the chicken from the skillet, placing it on a clean plate and setting aside.

Step 3: Sauté Onions and Garlic

Lower the burner temperature to medium-low. Add the butter to the skillet along with diced onions and minced garlic. Cook for 1-2 minutes until they are tender and fragrant.

Step 4: Prepare the Sauce Base

Pour in the chicken broth along with dried mustard, sweet paprika, and ground thyme. Stir everything together and cook for another 2-3 minutes until the broth starts to simmer.

Step 5: Create a Creamy Sauce

Add in the cheddar cheese soup and whole milk to the skillet. Stir continuously until you achieve a smooth sauce consistency.

Step 6: Combine Ingredients

Stir in the reserved orzo pasta until it’s fully coated with the cheese sauce. Then add back in the cooked chicken along with chopped spinach, stirring gently until combined. Allow it to cook for an additional 2-3 minutes until the spinach has wilted completely into the dish.

Step 7: Serve

Remove from heat once done. Serve immediately with a light garnish of parsley if desired.

Enjoy your delicious Creamy Chicken Orzo!

How to Serve Creamy Chicken Orzo

Creamy Chicken Orzo is a versatile dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or simply enjoying a cozy family meal, these serving suggestions will enhance your dining experience.

With Fresh Greens

• Side Salad: A crisp side salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the orzo.
• Steamed Broccoli: Lightly steamed broccoli adds vibrant color and nutrients, balancing the creamy texture.

Garnished for Flavor

• Chopped Parsley: Sprinkling fresh parsley on top not only adds color but also brings a fresh herbaceous flavor.
• Lemon Zest: A hint of lemon zest brightens up the dish, enhancing its overall taste.

Serving Styles

• In Bowls: Serve in deep bowls for a cozy feel; guests can enjoy the creamy chicken orzo comfortably.
• On Plates: For a more elegant presentation, plate the orzo neatly and garnish with additional spinach or parsley.

How to Perfect Creamy Chicken Orzo

To elevate your Creamy Chicken Orzo, consider these helpful tips. They will ensure your dish is perfectly cooked and bursting with flavor every time.

• Use Fresh Ingredients: Opt for fresh chicken and vegetables to enhance the overall taste and nutritional value.
• Adjust Consistency: If the sauce is too thick, add a splash more chicken broth or milk to achieve your desired creaminess.
• Cook Pasta Al Dente: Make sure to cook the orzo just until al dente so it retains some bite and doesn’t become mushy when mixed with the sauce.
• Season Generously: Don’t hesitate to taste and adjust seasoning throughout cooking. Adding salt and pepper gradually can help achieve a balanced flavor.
• Experiment with Spices: Feel free to try different spices like oregano or basil to personalize your creamy sauce.
• Serve Immediately: For best results, serve the dish right away while it’s hot and creamy; this keeps the flavors vibrant.

Best Side Dishes for Creamy Chicken Orzo

Pairing side dishes with Creamy Chicken Orzo can enhance your meal’s overall appeal. Here are some delightful options to consider:

1. Garlic Bread: Crispy garlic bread complements the creamy dish and makes for an irresistible combination.
2. Roasted Asparagus: Lightly seasoned roasted asparagus provides crunch and freshness that contrasts beautifully with the rich orzo.
3. Caesar Salad: This classic salad adds a crunchy texture along with its creamy dressing that pairs well with chicken orzo.
4. Grilled Vegetables: A medley of grilled vegetables introduces smoky flavors that balance out the creaminess of the dish.
5. Quinoa Salad: A light quinoa salad with cucumbers and tomatoes offers a healthy alternative that brings brightness to your meal.
6. Coleslaw: The crunchy cabbage in coleslaw offers a refreshing crunch, making it an excellent side for rich dishes like this one.

Common Mistakes to Avoid

When preparing Creamy Chicken Orzo, it’s easy to make a few common mistakes that can affect the outcome. Here are some tips to ensure your dish turns out perfectly every time.

• Boldly seasoning: Not seasoning the chicken and pasta adequately can lead to bland flavors. Always season each component generously before cooking.
• Overcooking orzo: Cooking orzo too long can result in a mushy texture. Follow package instructions closely and taste for doneness a minute or two before draining.
• Skipping the rinse: Failing to rinse the orzo after cooking can cause it to clump together. Rinse it under cool water after draining to keep the pasta separate.
• Ignoring the sauce consistency: Not adjusting the sauce consistency may leave your dish too thick or watery. If it’s too thick, add a splash of chicken broth; if too thin, allow it to simmer longer.
• Neglecting fresh ingredients: Using wilted spinach or old ingredients can compromise flavor and nutrition. Always use fresh produce for the best results.

Refrigerator Storage

• Store in an airtight container for up to 3 days in the refrigerator.
• Allow the dish to cool completely before sealing to prevent condensation.

Freezing Creamy Chicken Orzo

• Place in a freezer-safe container for up to 2 months.
• Leave some space at the top of the container as the dish will expand when frozen.

Reheating Creamy Chicken Orzo

• Oven: Preheat to 350°F (175°C) and heat covered for about 20 minutes, stirring halfway through.
• Microwave: Heat in short intervals (1-2 minutes), stirring in between until heated through.
• Stovetop: Warm on low heat, adding a splash of broth or milk as needed while stirring until hot.

Frequently Asked Questions

What is Creamy Chicken Orzo?

Creamy Chicken Orzo is a delightful one-skillet meal combining tender chicken, orzo pasta, and spinach in a rich, cheesy sauce that’s ready in just 30 minutes.

Can I customize my Creamy Chicken Orzo?

Yes! You can add vegetables like bell peppers or mushrooms, or swap out chicken for turkey or lamb. Adjust seasonings to suit your taste.

How do I make my sauce thicker?

If you want a thicker sauce, let it simmer longer without a lid. You can also mix in a little cornstarch dissolved in cold water for extra thickness.

How long does Creamy Chicken Orzo last?

When stored properly, this dish lasts up to 3 days in the refrigerator and can be frozen for up to 2 months.

Conclusion

Creamy Chicken Orzo is not only quick and easy but also incredibly versatile. Feel free to customize it with your favorite veggies or protein options. It’s perfect for busy weeknights and guaranteed to please everyone at the table!

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