Taco Bell Frito Burrito

Easy Taco Bell Frito Burrito is a delightful dish that combines seasoned beef, savory rice, and crunchy corn chips all wrapped in a warm tortilla. Perfect for busy weeknights or casual gatherings, this recipe offers a fun twist on traditional burritos. The combination of flavors and textures makes it a standout choice that everyone will love, ensuring it’s suitable for various occasions, from family dinners to game day snacks.

Why You’ll Love This Recipe

• Quick to Prepare: With just 10 minutes of prep time, you can whip up this tasty meal in no time.
• Flavorful Ingredients: The blend of taco seasoning, garlic salt, and cumin creates a rich taste that elevates the entire dish.
• Customizable Options: You can easily switch up the ingredients based on your preferences or what you have on hand.
• Crowd-Pleasing Dish: This burrito is hearty and satisfying, making it perfect for sharing with friends and family.
• Comfort Food Classic: The combination of cheesy nacho sauce and crispy Fritos adds a comforting touch that everyone craves.

Tools and Preparation

Having the right tools can make your cooking experience smoother and more enjoyable. Here are some essential kitchen items you’ll need to create this delicious Taco Bell Frito Burrito.

Essential Kitchen Tools

• Skillet
• Measuring Cups
• Wooden Spoon
• Mixing Bowl
• Cooking Pot
• Serving Plates

Why These Tools Matter

• Skillet: A good skillet helps achieve an even cook on your ground beef while allowing you to sauté vegetables easily.
• Measuring Cups: Precise measurements ensure balanced flavors in your burrito.
• Mixing Bowl: Ideal for combining ingredients before assembling your burritos for a cohesive flavor profile.

Ingredients

Easy Taco Bell Frito Burrito is loaded with seasoned beef and corn chips all wrapped in a tortilla. This burrito is easy to make with simple ingredients.

For the Filling

• 1 pound Ground Beef
• 1/4 cup Water
• 1 Tablespoon Taco Seasoning
• 2 Tablespoons Olive Oil
• 1/4 cup Onion (chopped)

For the Rice

• 1 1/2 cups Uncooked white Rice
• 2 cups Chicken Broth

For Assembly

• 1 cup Chunky Salsa
• 1 teaspoon Garlic Salt
• 1 teaspoon Cumin
• 6 Burrito Size Tortillas
• 1 cup Nacho Cheese Sauce
• 2 cups Fritos Chips

How to Make Taco Bell Frito Burrito

Step 1: Cook the Beef

In a large skillet over medium heat, add 2 tablespoons olive oil. Once hot, add the chopped onion and sauté until translucent. Then add the ground beef, breaking it apart with a wooden spoon. Cook until browned. Drain excess fat if necessary.

Step 2: Season the Meat

Add water, taco seasoning, garlic salt, and cumin into the skillet with the beef mixture. Stir well to combine all flavors. Let simmer for about 5 minutes until everything is heated through.

Step 3: Prepare the Rice

In a separate pot, bring chicken broth to a boil. Add uncooked rice to the boiling broth. Reduce heat to low, cover the pot, and let it simmer for about 20 minutes or until rice is cooked through and fluffy.

Step 4: Assemble the Burritos

On each tortilla, layer some seasoned beef mixture followed by cooked rice, chunky salsa, nacho cheese sauce, and a handful of Fritos chips. Wrap tightly to enclose all fillings.

Step 5: Serve

Serve immediately while warm or prepare them ahead of time for later enjoyment!

How to Serve Taco Bell Frito Burrito

The Taco Bell Frito Burrito is a delicious, hearty meal that can be served in various ways to enhance your dining experience. Here are some serving suggestions to elevate your burrito enjoyment.

With Fresh Toppings

• Sour Cream: A dollop of sour cream adds a creamy texture that balances the spices.
• Chopped Lettuce: Fresh lettuce provides a refreshing crunch and brightens up the dish.
• Diced Tomatoes: Juicy tomatoes add freshness and a pop of color to each bite.

As a Party Platter

• Bite-Sized Pieces: Cut the burritos into smaller sections for easy sharing at parties.
• Serve with Dips: Offer sides of guacamole and salsa for dipping, creating a fun interactive meal.

In a Wrap Style

• Wrap It Up: Serve the burrito with extra tortillas on the side so guests can customize their wraps as they like.
• Add Extra Fritos: Provide additional Fritos chips on top for an added crunch factor.

How to Perfect Taco Bell Frito Burrito

To create the ultimate Taco Bell Frito Burrito, consider these helpful tips that can make your cooking process smoother and your flavors even better.

• Use Quality Beef: Choosing lean ground beef ensures a flavorful filling without excess grease.
• Cook Rice Properly: Rinse your rice before cooking to remove excess starch for fluffy grains.
• Adjust Seasoning Levels: Don’t hesitate to modify the taco seasoning according to your spice preference for a personalized kick.
• Warm Tortillas: Heat tortillas briefly before assembling for easier wrapping and enhanced pliability.
• Layer Ingredients Wisely: Start with rice, then beef, cheese, and finally Fritos on top for optimal taste in every bite.

Best Side Dishes for Taco Bell Frito Burrito

Pairing side dishes with your Taco Bell Frito Burrito can take your meal to the next level. Here are some fantastic options to consider.

1. Mexican Street Corn Salad: A zesty corn salad topped with lime and cotija cheese that complements the burrito’s flavors beautifully.
2. Refried Beans: Creamy refried beans offer protein and richness, making them a perfect side option.
3. Guacamole: This creamy avocado dip adds freshness and richness that pairs excellently with burritos.
4. Chips and Salsa: Simple yet effective, this classic combo provides crunch and zest alongside your main dish.
5. Cilantro Lime Rice: Flavored rice adds an aromatic touch that balances well with the heartiness of the burrito.
6. Pico de Gallo: Fresh pico de gallo gives a burst of flavor and brightness, enhancing every bite of your meal.

Common Mistakes to Avoid

Making the Easy Taco Bell Frito Burrito can be simple, but a few common mistakes can affect the final result. Here are some tips to ensure your burrito turns out perfectly.

• Using too much water: Adding excess water when cooking the rice can make it mushy. Stick to the recommended amount for perfect texture.
• Overcooking the beef: Cooking ground beef for too long can dry it out. Cook until browned but still juicy for the best flavor.
• Skipping the seasoning: Not using enough taco seasoning can lead to blandness. Season generously to enhance the taste of your burrito.
• Neglecting tortilla heating: Serving tortillas cold makes them less pliable and flavorful. Warm them slightly before filling for a better wrap.
• Not layering ingredients properly: Piling everything in one spot can make wrapping difficult. Distribute ingredients evenly for easier rolling and eating.

Refrigerator Storage

• Store in airtight containers to keep freshness.
• Consume within 3-4 days for best quality.

Freezing Taco Bell Frito Burrito

• Wrap each burrito tightly in aluminum foil or freezer-safe plastic wrap.
• Store in a freezer-safe container or bag for up to 3 months.

Reheating Taco Bell Frito Burrito

• Oven: Preheat to 350°F (175°C), place wrapped burritos on a baking sheet, and heat for about 20 minutes.
• Microwave: Unwrap and place on a microwave-safe plate. Heat for 1-2 minutes or until warm throughout, checking frequently.
• Stovetop: Heat in a skillet over medium heat, turning occasionally until heated through.

Frequently Asked Questions

What is a Taco Bell Frito Burrito?

The Taco Bell Frito Burrito is a delicious combination of seasoned beef, rice, cheese, and crunchy corn chips all wrapped in a soft tortilla.

Can I customize my Taco Bell Frito Burrito?

Absolutely! You can add extra toppings like lettuce, sour cream, or jalapeños based on your preference.

How many servings does the recipe yield?

This recipe yields six generous servings, making it perfect for family meals or gatherings.

What type of beef should I use?

Ground beef is commonly used, but you can also try using ground turkey or chicken for a lighter option.

How do I make this vegetarian-friendly?

Simply substitute the meat with black beans or refried beans and keep all other ingredients the same for a delicious vegetarian taco burrito.

Conclusion

The Easy Taco Bell Frito Burrito offers a flavorful and satisfying meal that appeals to everyone. With its versatility, you can easily customize it to suit your tastes. Give this recipe a try; it’s sure to become a family favorite!