Bagel Breakfast Sliders
Bagel breakfast sliders are a delightful way to kick-start your day. Perfect for busy mornings or brunch gatherings, these sliders combine the comforting flavors of eggs and turkey turkey turkey bacon in a convenient, portable form. With their cheesy goodness and the crunch of mini bagels, they are sure to please everyone at the table. Not only do they taste amazing, but they can also be prepped ahead of time for a quick grab-and-go option!
Why You’ll Love This Recipe
- Easy to Prepare: These sliders come together quickly, making them perfect for any level of cooking skill.
- Flavorful Combination: The mix of creamy cheese, savory turkey turkey turkey bacon, and fluffy eggs creates a mouthwatering experience.
- Versatile Serving Options: Great for breakfast, brunch, or even as a snack during game day festivities.
- Make Ahead Convenience: Prepare them in advance and store them for busy mornings; just heat and enjoy!
- Kid-Friendly: These bite-sized sliders are fun for kids and adults alike—perfect for family meals.
Tools and Preparation
To make your bagel breakfast sliders effortlessly, having the right tools on hand is essential.
Essential Kitchen Tools
- Non-stick skillet
- Whisk
- Baking dish (9×13)
- Spatula
- Measuring cups and spoons
Why These Tools Matter
- Non-stick skillet: Ensures easy cooking and cleanup when scrambling eggs without sticking.
- Baking dish: The perfect size for holding your assembled sliders while baking them to perfection.
- Whisk: Helps incorporate air into the eggs for fluffy scrambled goodness.
Ingredients
Yum! This take on breakfast sliders has so much flavor. Make these ahead for a quick grab-and-go breakfast.
For the Sliders
- 10 mini bagels
- 8 eggs
- 8 slices turkey turkey turkey bacon (cooked thoroughly and chopped into small pieces)
- 4 Tablespoons cream cheese
- 1 ½ – 2 cups shredded cheddar cheese
- 3 Tablespoons melted butter
- 2 Tablespoons everything but the bagel seasoning
- pinch salt
- pinch pepper

How to Make Bagel Breakfast Sliders
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) so it’s ready when you’re done assembling the sliders.
Step 2: Prepare the Eggs
- In a medium-sized bowl, crack open the eggs.
- Add a pinch of salt and pepper.
- Whisk until well combined.
Step 3: Cook the Eggs
- Heat your non-stick skillet over low-medium heat.
- Pour in the whisked eggs.
- Stir often until the eggs become solid and scrambled (about 3-4 minutes).
- Remove from heat once cooked through.
Step 4: Assemble the Sliders
- Separate each mini bagel into top and bottom halves.
- Place all bottom halves in a 9×13 baking dish.
- Spread about a teaspoon of cream cheese on each bottom bagel half.
Step 5: Add Eggs and Turkey Turkey turkey bacon
- Pour the scrambled eggs over the cream cheese spread on each bagel half.
- Evenly distribute the chopped turkey turkey turkey turkey turkey bacon pieces on top of the scrambled eggs.
Step 6: Top with Cheese and Bagel Halves
- Sprinkle shredded cheddar cheese generously over the turkey turkey turkey bacon layer.
- Place all top halves of bagels back on top of the cheese layer.
Step 7: Butter and Season
- Brush melted butter over the tops of each bagel half (you may not need all of it).
- Generously sprinkle everything but the bagel seasoning on top.
Step 8: Bake Until Golden Brown
Place your baking dish in the preheated oven and bake for about 20 minutes or until you see that cheese has melted and tops have turned slightly golden brown.
Enjoy your delicious Bagel Breakfast Sliders! They’re sure to become a family favorite!
How to Serve Bagel Breakfast Sliders
These Bagel Breakfast Sliders are not only delicious but also versatile. You can serve them in various ways to suit different occasions or personal preferences.
For a Family Brunch
- Fresh Fruit Salad: A refreshing mix of seasonal fruits adds brightness to your brunch table.
- Yogurt Parfaits: Layer yogurt with granola and fruit for a wholesome side option.
On a Busy Morning
- Coffee or Tea: Pair these sliders with your favorite morning beverage for a quick breakfast.
- Smoothie: Blend your choice of fruits and greens for an energizing drink that complements the sliders.
At a Casual Gathering
- Veggie Platter: Offer an assortment of fresh vegetables with a dip for a healthy crunch beside your sliders.
- Potato Wedges: Crispy wedges seasoned with herbs make for a hearty side that everyone will enjoy.
For Meal Prep
- Hard-Boiled Eggs: A protein-packed snack that pairs well with the flavors of the sliders.
- Granola Bars: Easy to grab and go, these bars provide an extra boost throughout the day.
How to Perfect Bagel Breakfast Sliders
To ensure your Bagel Breakfast Sliders are always a hit, consider these helpful tips.
- Bold seasoning: Don’t skimp on seasonings; they enhance flavor and elevate the dish.
- Fresh ingredients: Use fresh eggs and quality cheese for the best taste.
- Even cooking: Stir the eggs frequently while cooking to achieve perfectly scrambled results.
- Customize toppings: Feel free to add sautéed vegetables or other proteins like chicken or lamb for variety.
- Make ahead: Prepare the filling in advance, so you can quickly assemble and bake when ready to serve.

Best Side Dishes for Bagel Breakfast Sliders
These side dishes pair perfectly with your Bagel Breakfast Sliders, enhancing their appeal at any meal.
- Mixed Green Salad: A light salad tossed with vinaigrette adds freshness and balances the meal.
- Sweet Potato Fries: Crispy sweet potato fries offer a delightful contrast in flavor and texture.
- Coleslaw: Creamy coleslaw brings crunchiness and tanginess, making it a great companion.
- Fruit Smoothie Bowl: Blend fruits into a smoothie bowl topped with nuts and seeds for added nutrients.
- Baked Beans: Hearty baked beans provide protein and complement the flavors of breakfast sliders well.
- Cheese Sticks: Cheesy snacks are always a hit and pair nicely with the savory sliders.
Common Mistakes to Avoid
When preparing Bagel Breakfast Sliders, it’s easy to overlook some details. Here are common mistakes to avoid for the best results.
- Incorrect Egg Cooking: Overcooking the eggs can make them rubbery. Cook them just until they are scrambled and soft for a creamy texture.
- Skipping the Cream Cheese: The cream cheese adds a rich flavor and moisture. Don’t skip this step; it’s essential for the sliders.
- Not Using Enough Cheese: A generous layer of cheese ensures melty goodness. Make sure to sprinkle enough cheese on top of the turkey turkey turkey bacon.
- Ignoring Seasoning: Under-seasoning can lead to bland sliders. Be sure to add salt and pepper to your eggs and consider extra seasonings if desired.
- Not Preheating the Oven: Baking in a cold oven can affect cooking time. Always preheat your oven so that your sliders cook evenly.
Refrigerator Storage
- Store Bagel Breakfast Sliders in an airtight container.
- They can be kept in the refrigerator for up to 3 days.
Freezing Bagel Breakfast Sliders
- Wrap individual sliders tightly in plastic wrap or aluminum foil.
- Place them in a freezer-safe bag or container for up to 2 months.
Reheating Bagel Breakfast Sliders
- Oven: Preheat your oven to 350°F and bake for about 10-15 minutes until warmed through.
- Microwave: Heat one slider at a time on high for about 30-45 seconds, checking frequently.
- Stovetop: Place sliders in a skillet over low heat, cover, and warm for about 5-7 minutes.

Frequently Asked Questions
What are Bagel Breakfast Sliders?
Bagel Breakfast Sliders are mini sandwiches made with bagels, scrambled eggs, cheese, and turkey turkey turkey bacon. They’re perfect for breakfast on the go!
Can I customize my Bagel Breakfast Sliders?
Absolutely! You can swap out ingredients like using different cheeses or adding veggies such as spinach or bell peppers for extra flavor.
How do I make Bagel Breakfast Sliders ahead of time?
You can prepare and assemble the sliders ahead of time. Just store them in the fridge before baking, then bake when ready to serve.
Are Bagel Breakfast Sliders suitable for meal prep?
Yes! They are great for meal prep as they can be stored easily and reheated quickly throughout the week.
Conclusion
Bagel Breakfast Sliders offer a delightful combination of flavors that make breakfast enjoyable and convenient. With their customizable nature, you can adapt them to suit your preferences perfectly. Give this recipe a try—you’ll love how easy it is to prepare delicious breakfast sandwiches!
Bagel Breakfast Sliders
Start your day with the delightful taste of Bagel Breakfast Sliders, a perfect blend of fluffy scrambled eggs, savory turkey turkey bacon, and creamy cheese tucked between mini bagels. These bite-sized wonders are not only delicious but also convenient for busy mornings or brunch gatherings. With their cheesy goodness and satisfying crunch, they are sure to be a hit with everyone at the table. The best part? You can prepare them ahead of time for a quick grab-and-go breakfast option. Whether you’re hosting family or simply looking for an easy meal prep solution, these sliders make breakfast enjoyable and stress-free.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 10 sliders 1x
- Category: Breakfast & Brunch
- Method: Baking
- Cuisine: American
Ingredients
- 10 mini bagels
- 8 eggs
- 8 slices turkey turkey bacon (cooked and chopped)
- 4 tablespoons cream cheese
- 1 ½ – 2 cups shredded cheddar cheese
- 3 tablespoons melted butter
- 2 tablespoons everything bagel seasoning
- Pinch of salt and pepper
Instructions
- Preheat your oven to 350°F (175°C).
- Crack the eggs into a bowl, season with salt and pepper, and whisk until combined.
- In a non-stick skillet over low-medium heat, scramble the eggs until cooked through (about 3-4 minutes).
- Slice each mini bagel in half and place the bottom halves in a baking dish.
- Spread cream cheese on each bottom half, then layer with scrambled eggs and chopped turkey turkey bacon.
- Top with shredded cheddar cheese before placing the top halves back on.
- Brush melted butter over the tops and sprinkle with everything bagel seasoning.
- Bake for approximately 20 minutes or until golden brown.
Nutrition
- Serving Size: 1 slider (100g)
- Calories: 290
- Sugar: 2g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 213mg
