Air Fryer Avocado Egg Rolls
Whether it’s for a party or a cozy dinner at home, Air Fryer Avocado Egg Rolls are the perfect choice. These delightful appetizers are crispy and golden on the outside while being creamy and rich on the inside. They’re not just delicious; they also offer a unique twist on traditional egg rolls that everyone will love!
Why You’ll Love This Recipe
- Quick to Prepare: With only 10 minutes of prep time, you can whip up these tasty bites in no time.
- Crispy Texture: The air fryer gives these egg rolls a wonderfully crispy exterior without deep frying.
- Healthy Ingredients: Packed with fresh avocados, tomatoes, and cilantro, these rolls are both nutritious and satisfying.
- Versatile Appetizer: Perfect for parties, game days, or even as a light snack, they fit any occasion.
- Customizable Filling: Feel free to adapt the filling with your favorite vegetables or spices for a personal touch.
Tools and Preparation
To make your Air Fryer Avocado Egg Rolls efficiently, you’ll need a few essential kitchen tools.
Essential Kitchen Tools
- Air fryer
- Mixing bowl
- Knife
- Cutting board
- Spoon
Why These Tools Matter
- Air fryer: This tool is crucial for achieving that crispy texture without excess oil. It circulates hot air, making your egg rolls healthier.
- Mixing bowl: A good mixing bowl allows you to combine ingredients easily and effectively without making a mess.
Ingredients
For the Filling
- 3 avocados, diced
- 1/4 cup red onion, diced
- 1 Roma tomato, diced
- 3 tbsp chopped fresh cilantro leaves
- 1 teaspoon garlic powder
- Juice of 1 lime
- Salt and pepper, to taste
For Assembly
- 8 egg roll wrappers
- Olive oil spray

How to Make Air Fryer Avocado Egg Rolls
Step 1: Prepare the Filling
In a medium bowl, add the diced avocados. Mash them to your desired consistency. Then, mix in the diced red onion, Roma tomato, chopped cilantro, garlic powder, lime juice, and season with salt and pepper to taste.
Step 2: Assemble the Egg Rolls
Lay out an egg roll wrapper on a clean surface. Place about two tablespoons of the avocado mixture in the center of each wrapper. Fold up the bottom corner over the filling. Then fold in the sides and roll tightly to seal.
Step 3: Cook in the Air Fryer
Preheat your air fryer according to its instructions. Lightly spray each egg roll with olive oil spray for that extra crispness. Place them in the air fryer basket in a single layer without overcrowding. Cook at 375°F (190°C) for about 12 minutes or until golden brown and crispy.
Step 4: Serve
Once cooked, remove from the air fryer and let cool slightly before serving. Enjoy your delicious Air Fryer Avocado Egg Rolls with your favorite dipping sauce!
How to Serve Air Fryer Avocado Egg Rolls
Air Fryer Avocado Egg Rolls are a delightful appetizer that can be enjoyed in various ways. Whether you’re serving them at a gathering or enjoying them as a snack, these crispy rolls pair beautifully with different sides and dips.
With Dipping Sauces
- Sweet Chili Sauce: This sauce adds a sweet and spicy kick that complements the creaminess of the egg rolls.
- Sour Cream: A classic option that balances the richness of the avocado filling.
- Guacamole: Enhance the avocado flavor with this creamy dip, perfect for avocado lovers.
As Part of a Platter
- Veggie Platter: Serve with a variety of fresh vegetables like carrots, cucumber, and bell peppers for crunch.
- Cheese Board: Pair with assorted cheeses for a delightful contrast in textures and flavors.
- Fruit Skewers: Fresh fruits like pineapple and strawberries offer a refreshing touch alongside the egg rolls.
For a Complete Meal
- Salad: A light mixed green salad adds freshness and makes for a well-rounded meal.
- Rice Bowl: Serve over jasmine or brown rice, topped with your favorite protein for a hearty dinner option.
How to Perfect Air Fryer Avocado Egg Rolls
To achieve the best results with your Air Fryer Avocado Egg Rolls, consider these helpful tips. They will ensure your egg rolls turn out crispy and flavorful every time.
- Bold Flavoring: Always season your avocado mixture well. Adding enough salt and pepper enhances the overall taste.
- Bold Wrapping Technique: Ensure each egg roll is tightly wrapped to prevent filling from leaking during cooking.
- Bold Oil Spray: Lightly spray the rolls with olive oil before air frying. This helps achieve that golden-brown exterior.
- Bold Preheating: Preheat your air fryer for optimal cooking results. This step ensures even cooking from the start.

Best Side Dishes for Air Fryer Avocado Egg Rolls
These Air Fryer Avocado Egg Rolls can be complemented by delicious side dishes to create an appealing meal. Here are some fantastic options:
- Crispy Potato Wedges: Seasoned and baked or air-fried until golden, these potato wedges are a satisfying side.
- Coleslaw: A tangy coleslaw adds crunch and acidity, balancing the richness of the egg rolls nicely.
- Quinoa Salad: This nutritious salad packed with veggies is not only healthy but also provides great texture contrast.
- Roasted Vegetables: Seasonal roasted vegetables bring color and nutrients to your plate while harmonizing flavors.
- Hummus and Pita Chips: Creamy hummus served with crunchy pita chips makes for an excellent dipping companion.
- Fruit Salad: A light fruit salad offers sweetness and freshness, cleansing the palate after savory bites.
Common Mistakes to Avoid
When making Air Fryer Avocado Egg Rolls, it’s easy to overlook a few key details. Here are some common mistakes to watch out for.
- Skipping the seasoning: Failing to season the avocado mixture can lead to bland egg rolls. Always taste and adjust salt and pepper before wrapping.
- Overfilling the wrappers: Stuffing the egg roll wrappers too full might cause them to burst during cooking. Use just enough filling to seal them properly without excess.
- Not sealing the edges properly: If the edges are not sealed well, your egg rolls may open while cooking. Use a small amount of water on your fingers to help seal them securely.
- Using cold ingredients: Cold avocados can affect how well they mash and mix with other ingredients. Allow your avocados to come to room temperature for best results.
- Ignoring cooking time: Cooking them for too long can lead to overcooked, dry egg rolls. Keep an eye on them and remove when they are golden brown.
Storage and Reheating
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Place parchment paper between layers if stacking, to prevent sticking.
Freezing Air Fryer Avocado Egg Rolls
- Wrap each egg roll tightly in plastic wrap or aluminum foil.
- Store in a freezer-safe bag or container for up to 3 months.
Reheating Air Fryer Avocado Egg Rolls
- Oven: Preheat oven to 375°F (190°C). Bake for about 10 minutes until heated through and crispy.
- Microwave: Heat on medium power in short intervals of 30 seconds until warm. This method may soften the texture.
- Stovetop: Heat a non-stick skillet over medium heat and add a little oil. Cook for about 3-5 minutes on each side until warmed through and crispy.

Frequently Asked Questions
How do you make Air Fryer Avocado Egg Rolls crispy?
To achieve crispy Air Fryer Avocado Egg Rolls, ensure that you spray them lightly with olive oil before cooking. This helps create that golden-brown exterior.
Can I make Air Fryer Avocado Egg Rolls ahead of time?
Yes! You can prepare the filling in advance and store it in the refrigerator for up to a day before assembling them into egg rolls.
What dipping sauce goes well with Air Fryer Avocado Egg Rolls?
A tangy cilantro lime sauce or sweet chili sauce pairs perfectly with these egg rolls, enhancing their flavor profile beautifully.
Are Air Fryer Avocado Egg Rolls suitable for vegans?
Yes! The ingredients used are plant-based, making these egg rolls suitable for vegan diets as long as you ensure that your wrappers are also vegan-friendly.
Can I customize the filling of my Air Fryer Avocado Egg Rolls?
Absolutely! Feel free to add other ingredients like black beans, corn, or spices according to your taste preferences for added flavor and texture.
Conclusion
Air Fryer Avocado Egg Rolls are not only a delicious appetizer but also incredibly versatile. You can customize them with various fillings or dips, making them perfect for any occasion. Whether hosting a party or enjoying a cozy dinner at home, give this recipe a try—you won’t be disappointed!
Air Fryer Avocado Egg Rolls
Air Fryer Avocado Egg Rolls are a deliciously unique twist on traditional appetizers, perfect for any gathering or cozy night in. These crispy, golden bites boast a creamy filling made from fresh avocados, tomatoes, and cilantro, offering a burst of flavor in every bite. With just 10 minutes of prep time and the convenience of an air fryer, you can whip up these healthy rolls without the guilt of deep frying. Whether served as a snack, at parties, or as part of a meal, these versatile egg rolls will surely impress your guests and satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Makes 8 servings 1x
- Category: Appetizers & Snacks
- Method: Air frying
- Cuisine: American
Ingredients
- 3 avocados, diced
- 1/4 cup red onion, diced
- 1 Roma tomato, diced
- 3 tbsp chopped fresh cilantro leaves
- 1 teaspoon garlic powder
- Juice of 1 lime
- Salt and pepper to taste
- 8 egg roll wrappers
- Olive oil spray
Instructions
- In a medium bowl, mash the diced avocados to your desired consistency. Mix in red onion, tomato, cilantro, garlic powder, lime juice, salt, and pepper.
- Lay out an egg roll wrapper on a clean surface and place about two tablespoons of the avocado mixture in the center. Fold up the bottom corner over the filling. Fold in the sides and roll tightly to seal.
- Preheat your air fryer according to its instructions. Lightly spray each egg roll with olive oil spray for extra crispness. Place them in a single layer in the air fryer basket.
- Cook at 375°F (190°C) for about 12 minutes or until golden brown and crispy.
- Let cool slightly before serving with your favorite dipping sauce.
Nutrition
- Serving Size: 1 egg roll (56g)
- Calories: 132
- Sugar: 0g
- Sodium: 115mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
